AppointmentTrader FAQ - Alexander's Steakhouse Cupertino - Buy Reservations
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Alexander's Steakhouse Cupertino Reviews from The Last Year
The steak recommended by waiter s great.
Even though the sea food there is not their best.
The steaks are great, great service provided.
The drinks are always excellent. They have some excellent whiskey options.
Love this place they've never disappointed you always have
Love this place they've never disappointed you always have great service. The food is always amazing as well. You can't go wrong with it bill it is expensive but this off and the blow was giving you a cotton candy which makes it all worth it and put a smile on your face.
Came for a private event, so this review is not for the
Came for a private event, so this review is not for the normal customers. The private event was held at a room with a long table. Service was available whenever we needed but not too intrusive, however the room is just too small for a group of 20 to mingle. Once you stand on one side of the table it's hard to move to the other side. We had a game that required a monitor and the monitor was too small for the old eyes at the other end of the table. Wine was excellent. I also tried their 2 house special cocktails. House of Dragon and Curious George, they are both delicious but Curious George was difficult for me to reconcile the description of banana and chocolate to an almost clear glass of beverage. I was expecting a thick chocolate syrupy texture based on the description. Food was not bad. The hamachi shot was ok, somehow the freshness didn't pop. The scallops were excellent and the 19oz prime rib was fat enough but a bit hard to cut. The chocolate mousses was average, can't go wrong anyways. Overall it was a good dinner, service was attentive in carrying through the menu. The wine collection was good. My mind was still fixated at the first time I came that they had the sampling menu that offered a comparison of angus beef and Wagyu beef and the wagyu cube just melted in the mouth like butter. That was the best memory that couldn't be topped with the rest few visits.
Too expensive and the food doesn't match the quality
Too expensive and the food doesn't match the quality expected for such a place. They have very impressive meat displays that look great but the taste wasn't nothing special. I grew up in Argentina and I know my BBQ and meats and this place shouldn't be consider a top meat restaurant.
Delicious, celebrated my birthday there.
Kind and attentive servers. A favorite spot. Even though it is pricey, worth it as a treat.
Excellent service from the moment you pass through the door.
Your waitstaff are courteous , knowledgeable and well trained. My favorite is the Prime Rib which is everything you expect from the selection with a depth of flavor that caresses your senses into bliss
We came here to celebrate our friend's 40th birthday on a
We came here to celebrate our friend's 40th birthday on a Saturday night. This is a 3.75 star based on mixed reviews from our party of 10 more so on the food due to blandness, cold, too rare and not enough sauce. Service here otherwise was AMAZING! A big place but didn't feel the presence of other guests around us. They kept our table clean of crumbs, refolded our napkin when a guest left, water glasses were never empty, we were given complimentary cotton candy that was grape flavored and they brought out the birthday boy a dessert with a candle. We also had guava like gumdrops and blueberry mochi bites that were delicious! Pictured pros: * amuse bouche - spicy tuna tartare bite. This was tasty! * diver scallops with kabocha puree, bacon, apple puree , scallop just for $33 that were delicious! (my bf and i LOVE scallops!) * hamachi shots (6 ea): truffled ponzu, fresno chili, avocado and ginger $42 * popcorn crab: jumbo lump crab / sansho pepper / sriracha aïoli $44 * a5 wagyu taco: wagyu tartare / jalapeno aioli / chives $20 [BDAY BOY said this was his favorite] * Cucumber coolness with cucumber juice, lime and sprite for $6 this was refreshing and tasty! * uni fried rice: shishito pepper, bacon and uni $48 - enough for 4 adults, but we agreed this was somewhat salty. My bf and i took the leftovers home and mixed it in with some fresh white rice that was fire. After it was balanced out i would say 4 star since it had flavor and the uni was creamy! * asparagus: steamed asparagus, crab and bernaise $28 Pictured indifferent: * Prime filet mignon with fines herbs, pickled shallots and a demi glaze reduction - 8 oz for $71. This was good with the side of wild mushrooms that a friend of ours let me have that had garlic, shallot, thyme, white wine and butter for $18. My bf + i each had one and ours were a little bit more rare than we would like in the middle but we still ate it and at least we didn't get sick! Not pictured pros: * truffle french fries: white truffle oil and parmesan $18 5 star Not pictured cons: * [BDAY BOY] prime dry aged porterhouse: grilled red endive, black garlic sauce and basil oil - 28 oz. $118 Asked for a medium rare, got a blue rare steak. No flavor. And when a new one came out I was too full to eat it. Bone marrow was too sweet, and was cold by the time I got it, so it was congealed. Meal not worth the price. Won't be going again. * 2 of my friends got the prime split-bone ribeye: corn shishito relish, kimchi sauce and scallions - 19 oz. $91 [1 out of my 2 friends] Bland ribeye, bland watery mashed potatoes. [other friend] didn't think his was bland. * prime dry aged bone-in New York: green peppercorn sauce / pickled mustard seeds - 22 oz. $94 needed more sauce on steak, it was pretty cold and rare * roasted bone marrow: basil breadcrumbs, shiitake mushroom duxelle and unagi $25 * mero" sea bass: tiger prawn, fregola sarda, saffron bouillon, sun dried tomatoes $54 * yukon gold mashed potatoes with butter and more butter $18 Not pictured indifferent * jamon iberico cinco jotas: apple butternut mostarda, burrata cheese and balsamic pearls 1 oz $42 * sweet corn with shishito pepper, makrut lime and parmesan $18 * a5 wagyu slider: maple onion jam, candied bacon and apple mostarda $16 each * truffle mac 'n cheese with white truffle oil and white cheddar $18 * furikake caesar salad: 63 degree egg, furikake, parmesan and white anchovy $17 * prime new york strip: grilled asparagus / chili garlic beurre blanc / basil oil - 12 oz. $71 * tajima f1 Strip, Australia: f1 crossbreed between japanese and australian cattle - 10 oz. $175
This place is amazing for a "chain restaurant!" My SO made
This place is amazing for a "chain restaurant!" My SO made a dinner reservation for the day after Valentine's so there was no wait. We were given a complimentary bread basket with delicious buttery croissants and these giant, flat, crispy sesame...crackers...as well as some whipped butter with chives. We were given a small sampler of crab salad with a dollop of Sriracha on top. Seems like they give out samples of whatever the chef feels like that day. The popcorn crab appetizer that we ordered consists of incredibly soft crab seamlessly merged with the light fried shell. The spicy aioli dip on the side was perfect too. Before our steak arrived, we had the fascinating experience of our waiter cleaning the table with a little squeegee-like device since we got crumbs from the bread basket everywhere. The 28 oz porterhouse we ordered to share was juicy and had great marbling in every bite. We also used the sharp knife tip to scrape off meat from the bone. The taste of truffles in the truffle Mac and cheese side we ordered was pretty strong but not overpowering. Loved the crispy breadcrumb top too! We finished off the meal with some leftover chocolate truffles and raspberry gummies, likely leftovers from Valentine's day. There was also another free dessert of blue raspberry cotton candy. Definitely coming back some other time for more! Maybe sometime during lunch since they have specials
Best fancy restaurant in the South Bay.
Real Kobe Wagyu and amazing deserts as well. Great for celebrating special occasions
Cupertino's Best Restaurants that are most frequently booked by customers of Alexander's Steakhouse Cupertino
Ranked #5 in Cupertino's Best Restaurants.
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Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
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Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Transfer
My reservation is today and my transfer is still not complete does that mean it’s not going happen ?
Give the best answerWhen do funds get released
My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
Give the best answer0 views on my posted reservations
Any idea why my reservations have 0 views? Am I doing something incorrectly?
Give the best answerCancelled reservations due to posting it here
Restaurants are cracking down on reservations posted on here
Give the best answerWaiting for concierge service for over 24 hrs and nothing
I have been waiting for name transfer on my confirmed reservation for over 24 hrs and haven’t heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
Give the best answerPrepaid
What does prepaid mean. Am I paying for the reservation and than a prepaid amount. I’m looking for joes seafood in dc. All the offers are pre paid amounts ?!!
Give the best answerNewbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answer