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Booked 1 times by Bar Leather Apron Honolulu customers.
Ranked #2 in Honolulu's Best Restaurants.
😍 5/5 - Wow, what a fabulous experience!
By 👻 @LiliB92672, 09/09/2019 3:00 am
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Have been hearing about this place for the last 2 trips (2 years). Finally remembered to make a reservation 30 days in advance of our vacation - thru their website. Our party of 4 reserved a spot for 7:30pm. They replied with an email to let us know they would allow 2.5 hours for us to linger thru our drinks, 2 drink minimum per person. They also allow 15 minutes leeway, incase you have a problem finding them. We finally found the place just in time! Its actually located inside a tall office building, on the mezzanine floor above some tiny shops in the building. Its a daytime office building, so not many people were around to help us locate the entrance of the BLA. Some reviews showed pics appearing as if the entrance was on the outside of the building, but you should note that its inside - no outside entrance. The immediate reaction to the ambiance struck as a classy, quiet, high end speak easy, masculine and dapper bar. The vast selection of whiskeys their known for line one wall and lots more hard to find/unusual booze is lined up behind the bar wall. We got to sit in a private small room to the side of the bar, rustic wood furniture and a coffee table seating area in the middle of the tiny room. Very quaint! Our waiter/bartender named Scott was exceptional at guiding us through their menu. The selection of craft cocktails they've developed blows you away. We decided on their award winning E Ho'O Pau Mai Tais, a Matcha Old Fashioned and a Leather Soul (Manhattan) $16-$20 each. We were very impressed with the way Scott poured cocktails at our table, smoke billowing out of the bottle and thorough explanation of all ingredients. Thought we might miss out not being seated at the bar, but that wasn't the case. Ordered their tapas - (1 of each type offered), $12-$16 per plate, and again could not believe the burst of exquisite flavors and wholesome goodness each provided. There was a long pause between getting our drinks and when the food would come to us, but I understand why. These drinks are meant to be sipped and savored, not chugged down. We had 2.5 hours, so why rush? The second round was equally as impressive. Water was plentiful and we were sure to drink it all to balance the powerful cocktails. Had it not been for a dinner plan we would have stayed the entire 2.5 hours and had another round. 3 in our party of 4 had initially planned on just having 1 cocktail and then a beer or wine. Once they tried their first cocktail it was a unanimous "OMG, I'm going for a second cocktail!" I say "When in Rome..." enjoy what they have to offer. Take your time to ready the several page menu, converse with your server and learn why they have some of the top bartenders in the nation. Don't try to outwit them, plenty of choices have already been created for you to select from. Worth going to, great experience and a very non-touristy classy bar.
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