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Bistrot Chez Rémy Chessy Reviews from The Last Year
Experience to forget
An experience to forget, the place is very beautiful but the food is terrible and you pay for it as if it were a very fine restaurant. My partner ordered a salad and inside there was a snail with an attached shell, the glasses tasted like egg and we had them changed, the little girl's pasta was inedible... €40 each for having eaten badly and with very high teeth , I'm very sorry because in a place like this you create a bit of expectations, but it's not really worth it, I'm sorry. They offered us coffee and 2 small beers to apologize, but it doesn't compare to the experience we had..
Perfect.
Very beautiful decoration, very good meal, and congratulations to our waiter Mathieu Who managed to make us dream, and who brought a smile back to our child, who was unable to do his favorite attraction because it was broken… ..
A really enjoyable lunch.
Brilliant decor, food and staff (Maria and Ben). Only downside was we were not able to be seated all together (9 of us) but we were given two tables side by side. Nice calm atmosphere, attentive staff and the food was amazing! Would recommend and go back any day.
disastrous experience
A place that is not worth it if they give you a place behind the restaurant, it is as if the atmosphere of Ratatuoille is not with you. They have you waiting to come and ask you what you want after half an hour. Food tastes bitter to me after experiencing this situation.
Disappointment
Let's start at the arrival. You arrive on time (even 5 minutes early) but they let you wait 25 minutes. Even though the reservation says: be on time because after fifteen minutes we will give away your table. We got a window table without any atmosphere…. Not at all what it should be. The service is terribly rude and it takes a very long time. We had made a reservation at 6 p.m., and at 7 p.m. we received a starter. With children who are very tired. We ate at the Manhattan the day before and it went well. Only had such problems here. You sit at a table that is very small and without atmosphere. Not recommended at all
Go eat somewhere else!
How very disappointing! After reading several different reviews I decided to give it a try. We were put at a table in the corner by the window, no atmosphere at all. The service was not friendly and everything had to be chosen quickly. The starter was okay, but the main course was really bad. The steak was beyond tough and it didn't look appetizing either. The ratatouille that came with it seemed to be days old. We asked a female waiter who was hanging at a standing table in the restaurant if she had salt. We had to ask the attendant who helped our table. No friendliness, no good service and the food was really terrible! We left and were given the dessert in a bag.
Slow to get seated, slow to get served and slow to get food.
The food is always amazing, as are the drinks. Staff always really friendly but the service is more often than not unacceptably slow during busy times. Last time we waited over an hour to get our order taken! Then 40 minute wait until food arrived, which was the main course and the starter did not arrive. As I say, the food and drinks are great but the overall experience was ruined on many occasions by poor delivery. We won't be going back.
Ooo La La! Excellent!
We're Disney adults visiting Disneyland Paris for the first time...OF COURSE we had to eat here! And our experience was Excellent! Professional, attentive service--very friendly, such creative theming with lots of details to look at, and a great menu. All three of us found the food to be just as delicious as we had hoped. Absolutely dine here if you are lucky enough to visit Disneyland Paris!
Remy Would Be Ashamed
This restaurant was one of the reasons I purchased the half board for our three day trip to Disneyland Paris. I knew there were three sit down restaurants I wanted to eat at including Walt's, Captain Jack's, and this one, so the half board made sense. I had read so many negative reviews about this restaurant that I wanted to prove it was up to its theming. I love the Ratatouille movie, I love the ride...I even love ratatouille! So when I say that the trouble started even before the front door, I'm not exaggerating. At 1:30 in the afternoon, a line had spilled outside the foyer into the courtyard. Although there was a counter there for a staff person, no cast member was to be seen. Beyond was a waiting area jammed, and I do mean jammed, with people. A rather distracted looking woman was helping people as quickly as she could. It took us several minutes just to wait our turn to tell her we had a reservation. I don't know how we got called so quickly ahead of the others, maybe because I'd made my reservations two months earlier and the other people waiting were more recent, but within minutes my husband and I were seated. The waitperson I will call C, because I have no axe to grind, appeared promptly. I tried asking for a carafe of water as we had done in every Parisienne restaurant we'd visited the week before, to which she replied that mineral water was on the menu. Okay, I let this slide, knowing I would have to pay extra for the coffee I always have with dessert. I ordered the "seasonal soup" which I believe she said was pumpkin with chestnuts or something like that. Obviously I did not receive what I ordered, because she brought my husband the pate he had ordered... and me one as well. Okay, I let that slide, too. However, as we were eating our rather bland pate, I noticed that our slices were rectangular while all around us people had nice square pates. After a while, I saw more rectangles and other squares, and I realized there must have been two different selections in the kitchen, and we received the much smaller-by-half-portion, which, if the big square tasted just as bland, who cares? (Obviously I did care, since I noticed. Mainly I was wondering if theirs was fresher, because ours tasted stale.) (The fig jam that came with it was yummy, though.) Next came the steaks...the nice, big, red, juicy steaks. Except I had ordered chicken. So back went the steak (nope, I can't eat red meat) and after a few minutes, here came the chicken I ordered. Thank heavens my husband's steak was delish. Seriously, he said it was the BEST thing he'd eaten to that point in our trip, and I was so happy for him. Since I don't recall a lot about the chicken, that's an indication of how my main meal went. But wait, there's more! When I saw on the menu pain aux fruits, I thought, oh yummy, fruitcake-ish something, with brie, and with a cup of coffee (I should have gotten for free if she'd brought the carafe of water instead of charging me for the Vittel) it's going to be a great dessert! Thankfully I'd had so many sweets in France to that point I was ambivalent about the dried-out, days-or-weeks-old-cricket-bat-of-a-sorry-excuse-for-a-dessert that I didn't care. (Obviously I did care, or I wouldn't have just written such an emotionally laden description.) Please, whatever you do, do NOT order the brie and pain aux fruits unless they guarantee you can send it back and get something edible. It's really sad just how awful the entire experience was, especially sandwiched between the boisterous fun of Captain Jack's with people on the Pirates ride shouting "bon appetit!" and the sweet serenity of Walt's. The question I keep coming back to with Walt Disney Studios is...who is in charge of this train wreck of a park? It can't be the same person who runs the Disneyland Park, because the inconsistency is just too profound. My hope is that after the big expansion is complete, the food service in WDS will improve. But I feel sorry for people who are going to be going to WDS after Studio 1 closes for its big makeover. Bring your own snacks, folks, or plan to leave the park during lunch to eat at Disney Village or the main park. I recommend Walt's first and Captain Jack's second. If you had a similar experience, write about it. Eventually it has to change. This restaurant is just too cute to be so awful.
Chessy's Best Restaurants that are most frequently booked by customers of Bistrot Chez Rémy Chessy
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Bistrot Chez Rémy Chessy User Reviews & Question Forums
Bistrot Chez Rémy Chessy Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @elena b (04/13/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @GainfulEdge65 (03/19/2024 2:48 am)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 🍦 @EternalAnt36 (Today, 3:31 pm)