AppointmentTrader FAQ - C London Restaurant - Buy Reservations
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C London Restaurant Reviews from The Last Year
THIS RESTAURANT IS ABSOLUTELY HORRIBLE Just to start, the
THIS RESTAURANT IS ABSOLUTELY HORRIBLE Just to start, the tile and travertine floors were filthy the moment you walked in. All of the decor looked like someone from a 1960's boat puked all over the walls, and the restaurant didn't even open until six. Not to mention that every employee was wearing oversized white tuxedos like they were acting for a little kids birthday party. However most importantly the food and drinks were absolutely DISGUSTING. The rigatoni I had ordered was vastly undercooked and had a gut wrenching brown color like it was sitting in the sun for a few days. The lamb chops were just as gross, with 0 flavor and tasted it like it was cooked in an easy bake oven. The vodka and peach cocktail had zero originality to it and was just juice from a can of peaches and a couple shots of sky vodka from the liquor store down the street. Oh, and I forgot to mention that they didn't even have a PROPER WINE GLASS. This is a famous well known chain of restaurant, but this one shouldn't even be considered as one of them. My group and I literally went home and ordered McDonald's because the food was so bad. And guess what? McDonalds did it BETTER! Do yourself a favor and never even look at this Cipriani in London. It should be wiped from the face of the earth and a convenience store should take its place.
nice food, low service
I came to eat a few days ago, average food but was ok. That wasnโt ok was our waiter Alfredo that he honestly ruin our dinner, not professional at all and rude way to speak with costumer. Staff should be trained.
Not the same
What a sad decline to a restaurant I used to enjoy so much. No ambience, low quality food and 5 different waiters asking you the same questions over and over. C London has been frozen in time and not in a good, nostalgic way. I wish I read the reviews. But never going back.
Should have read the reviews
Having visited other Cipriani restaurants around the world I thought this would be a no brainer for dinner with friends. This restaurant is not to the standard I would expect having visited others. The food is ok, itโs not bad but in no way remarkable. It is however vastly overpriced for the product. The dining room ambience is bright, someone needs to look at the lighting and decor. The staff were ok, pleasant enough but rather amateurish & scruffy. There didnโt seem to be a sommelier, if there was it was his night off and all available staff seemed clueless about the wines on offer. In short really expensive, offers no value and I wouldnโt go back.
The Worst Experience Ever - A Restaurant that you should Avoid
I have been dining at C London/Cipriani restaurant ever since it opened, which must be nearly 20 years ago.
I had booked a table for my wife's birthday with our 2 children, aged 13 and 15 and they refused us entry because my 13 year old was wearing shorts. These were smart, tailored shorts and it was one of the hottest days of the year - over 30 degrees outside.
You can imagine the extreme disappointment of my wife on her birthday when her chosen restaurant refused her family entry.
We could have chosen to eat anywhere in London, spending our hard earned money at any one of thousands of restaurants, yet we had chosen you.
Not only did you let us down, you have lost a customer for life. As a well-connected, high-net-worth individual, I will make sure that I make every effort to convey my experience to others and to ensure you lose future lifetime revenue and customers.
We were lucky enough to have been staying in a ยฃ7000 a night suite in the The Dorchester Hotel and a quick phone call to the hotel Concierge sourced an alternative restaurant who could not have welcomed us more openly. The service was superb and we ended up with a bill of nearly ยฃ2000. I gave the staff a substantial cash tip, on top of the standard service charge that had been added to the bill.
It is incredible to hear that C London, which now appears to be back using the Cipriani name, is doing so well financially, despite other hospitality venues suffering, that they can turn down business from longstanding customers or indeed anyone who wishes to spend money with them.
Once seated, no one can see whether a child is wearing shorts and so your policy is ridiculous. We witnessed other diners dressed inappropriately, wearing revealing outfits and covered in tattoos, yet you chose to take offence with my 13 year old child's smart shorts. This restaurant bizarrely allows dogs into their venue but not children in smart shorts.
I would warn other potential diners to read the other reviews of this restaurant and to think very carefully about whether you wish to associate yourself with a restaurant that operates like this.
There are thousands of restaurants in London, so choose very carefully.
Mr Cipriani pay attention your Staff
I'm really disappointed I have been in Cipriani to gave a chance to my daughter to try your amazing and specials desserts. Which I tasted few years ago in your location on Harry Cipriani 5 avenue NY I went to your location in London around 3pm and I gently ask to the door man if I can join in for desserts and the answer was No because you not allowed to consume dessert ratherly he was push me to have a dinner or lunch reservation, because he say we no serve only dessert?! Again I do belive as master Italian hospitality brand you should be pay attention to the people working in your organization for such of Name as Cipriani reputaed as Master in Hospitality. I have been several times in Venice and NY BTW 5 av and Downtown and honestly you spoil my good time with my daughter which I come to visit in London
A sad decline
What a disappointing evening at Cipriani on Saturday. What was once THE glam place in town now appears to be the go to for Middle Eastern tourists, many (most) of whom were over casually dressed (think track pants and T shirts) and most were staring at their phones. The once fabulous service has deteriorated and the restaurant didnโt feel remotely Italian. Itโs an expensive restaurant but felt more like a canteen and although the meringue cake is still a delight, I think in future, weโd order it as a takeout and eat away from the noise and the trainers and baseball caps.
I've been dining at C London/Cipriani restaurant ever since
I've been dining at C London/Cipriani restaurant ever since it opened, which must be nearly 20 years ago. I had booked a table for my wife's birthday with our 2 children, aged 13 and 15 and they refused us entry because my 13 year old was wearing shorts. These were smart, tailored shorts and it was one of the hottest days of the year - over 30 degrees outside. You can imagine the extreme disappointment of my wife on her birthday when her chosen restaurant refused her family entry. We could have chosen to eat anywhere in London, spending our hard earned money at any one of thousands of restaurants, yet we had chosen you. Not only did you let us down, you have lost a customer for life. As a well-connected, high net worth individual, I will make sure that I make every effort to convey my experience to others and to ensure you lose future lifetime revenue and customers. We were lucky enough to have been staying in a ยฃ7000 a night suite in the The Dorchester Hotel and a quick phone call to the hotel Concierge sourced an alternative restaurant who could not have welcomed us more openly. The service was superb and we ended up with a bill of nearly ยฃ2000. I gave the staff a substantial cash tip, on top of the standard service charge that had been added to the bill. It's incredible to hear that C London, which now appears to be back using the Cipriani name, is doing so well financially, despite other hospitality venues suffering, that they can turn down business from longstanding customers or indeed anyone who wishes to spend money with them. Once seated, no one can see whether a child is wearing shorts and so your policy is ridiculous. We witnessed other diners dressed inappropriately, wearing revealing outfits and covered in tattoos, yet you chose to take offence with my 13 year old child's smart shorts. This restaurant bizarrely allows dogs into their venue but not children in smart shorts. I would warn other potential diners to read the other reviews of this restaurant and to think very carefully about whether you wish to associate yourself with a restaurant that operates like this. There are thousands of restaurants in London, so choose carefully.
The WORST experience ever. AVOID this restaurant and spend your money elsewhere.
I've been dining at C London/Cipriani restaurant ever since it opened, which must be nearly 20 years ago. I had booked a table for my wife's birthday with our 2 children, aged 13 and 15 and they refused us entry because my 13 year old was wearing shorts. These were smart, tailored shorts and it was one of the hottest days of the year - over 30 degrees outside. You can imagine the extreme disappointment of my wife on her birthday when her chosen restaurant refused her family entry. We could have chosen to eat anywhere in London, spending our hard earned money at any one of thousands of restaurants, yet we had chosen you. Not only did you let us down, you have lost a customer for life. As a well-connected, high net worth individual, I will make sure that I make every effort to convey my experience to others and to ensure you lose future lifetime revenue and customers. We we lucky enough to have been staying in a ยฃ7000 a night suite in the The Dorchester Hotel and a quick phone call to the hotel Concierge sourced an alternative restaurant who could not have welcomed us more openly. The service was superb and we ended up with a bill of nearly ยฃ2000. I gave the staff a substantial cash tip, on top of the standard service charge that had been added to the bill. It's incredible to hear that C London, which nows appears to be back using the Cirpriani name, is doing so well financially, despite other hospitality venues, suffering, that they can turn down business from longstanding customers or indeed anyone who wishes to spend money with them. Once seated, no one can see whether a child is wearing shorts and so your policy is ridiculous. We witnessed other diners dressed inappropriately, wearing revealing outfits and covered in tattoos, yet you chose to take offence with my 13 year old child's smart shorts. I would warn other potential diners to read the other reviews of this restaurant and to think very carefully about whether you wish to associate yourself with a restaurant that operates like this. There are thousands of restaurants in London, so choose carefully.
Basic cooking at Michelin star prices.
In all my years of tripadvising Iโve never seen such divided reviews of an establishment! The truth lies somewhere in between. Itโs not as terrible as many make out, but itโs nowhere near good enough to justify the prices charged. The atmosphere is buzzy. Service was attentive and friendly. Thereโs definitely a good vibe, albeit it would be better with fewer trust fund kids spending their evening instagramming their spaghetti. Most of the dishes we ordered were good enough. The cace e pepe pasta was good, veal pretty tasty. Salads were decent too. Contrary to other reviews, we found the tuna tartare and steak tartare underwhelming, and lacking seasoning or additional ingredients. The tuna looked rather like a lump of spam. Presentation is definitely not a strong point. There is little imagination about the menu. Itโs heart, family style Italian good - unfortunately st Michelin star prices. The wine list is good albeit heavily marked up. We wouldnโt return as we there isnโt a good reason to do so. For fine Italian dining, head to Enoteca Turi. For basic Italian food, you will find a decent local trattoria in every corner of London that does this perfectly well at a third of the cost. And without the instagram narcissists cluttering the place up!
Highly recommend
The ambience, service and food exceeded our expectations. We are so glad we ignored the negative reviews. Thank you C London staff for a delightful evening.
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I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venueโs rankings & sales.
Congrats on 3 mil |
๐พ๐พ๐พ๐พ๐พ๐พ๐งจ๐งจ๐งจ now on to 30 mill!
Need to cancel a bid, not getting a responseโฆ how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been โmatchedโ with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Money in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Canโt wait to last minute?!
How do you set a timeline for getting your bid accepted? I canโt wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I canโt find restaurants with high performance or like whatโs the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming โbotsโ and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately itโs become like any other โside hustleโ. Donโt waste your time with this crap. Not a question, just a suggestion. Also donโt pay these fake โgurusโ hundreds of dollars to teach you. Might as well sign up for a software class. ๐
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Motherโs Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answerWrong resy
I bought a resy for Tatiana By Kwami and when i unlocked seller lied it was for a different restaurant
Give the best answerSold reservation
What do I do with the reservation after I sell it? Do I need to notify the restaurant?
Give the best answerPaid $75 for name change that didnโt happen and cannot get anyone to reply
I paid $75 for a name change for a reservation. I bought last week that name change did not happen when I got to the restaurant they did not have my name. Luckily they took me anyway because I had the name on the reservation. AppointmentTrader owes me $75 and I canโt get anyone to reply, how do I claim my $75
Give the best answerPostpaid?
One of the reservations I put up for sale is notated โpostpaidโ whereas none of my others make any mention. What gives??
Give the best answerMaking first reservation listing
I have secured a reservation with my resy app so I need to create an alias first or how does info get changed to person buying reservation
Give the best answerNew & have qโs
Iโm new too. Iโm trying the Trial and Error approach. I look at the top trending restaurants and make a few reservations then see what sells.
9:30pm Lilia Reservation Indoors on Friday 5/3 - What do you have that you'd be willing to trade for?
Would trade for a Carbone or 4 Charles
Give the best answerAside from higher rated listings, what do importance points provide?
The info blurb on importance points say that you get your listing pushed to the top if you have more importance points โand many other thingsโ but what are these other things? Should I be trying to get these points?
Give the best answerFirst Time Bidder in Chicago
Can someone tell me if I did this correctly? Iโve searched the app and website and canโt really find any answers so I opted for a mildly popular (not the most) restaurant to start with and bid at the suggested price. Is it just a waiting game at this point??
Give the best answerHow do you call from fake numbers?
How do you call places with a fake number? Does google voice work?
Give the best answerIs there a method for getting approved sales listings for phone call based reservations?
Or does everything effectively have to be done online?
Give the best answer