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Cafe Mogador New York Reviews from The Last Year
Went to brunch here this past weekend and ordered the
Went to brunch here this past weekend and ordered the Moroccan Breakfast brunch dish. It was so delicious! Love the mix of veggies, potatoes and of course eggs with their special pepper and tomato sauce. I really savored every last bite and it kept me full for the day. Service was also great. Quick and they didn't push us out even though we spent over 2 hours chatting and enjoying our meal. The restaurant space is bigger than it looks on the outside. Love the aesthetic. Cute casual brunch spot! Will definitely be returning.
Very standard food, nothing particularly interesting about
Very standard food, nothing particularly interesting about the cuisine. Flat place with mediocre food in the best location.
Food is fantastic.
The only thing I don't like is that they don't have the falafel sandwich on the weekends! Whyyyyy!? But everything I've ever had here has been wonderful. Also, I wish they had more dessert options. Man cannot live on baklava alone....
We were in the city for my older daughter to meet up with
We were in the city for my older daughter to meet up with her college roommate, the rest of our family needed some dinner without a reservation. We lucked out at around 6:45 on a Sunday and got a table for 3 immediately. Place was definitely full and diners were enjoying outdoor seating. All of the staff, from the hostess to the waitress and the gentlemen clearing the table etc were all friendly and professional. We had hummus, spicy carrots, and Greek salad for appetizers. The hummus is extremely high quality. The carrots spice level was ideal for me. (I top out somewhere between the high side of medium and the low side of hot) The Greek salad includes quality greens and delicious feta. I've been wanting to try bastilla for quite a while. Tonight was my night! What a delicious traditional dish, phyllo surrounding a flavorful chicken filling. My wife enjoyed her blackened chicken and smashed potatoes and my daughter enjoyed her chicken kebab. Portions were good but we made sure that there were no leftovers, great dinner. I enjoyed the mint lemonade with sparkling water and my wife enjoyed her rose. Cafe Mogador will be a go to place for us.
2nd time here and not disappointed! Booked our party of 12
2nd time here and not disappointed! Booked our party of 12 about a month ago. Our table was ready as soon as we got there. Lovely quiet corner of the restaurant. Excellent service and food was delicious.
The service is great here.
The atmosphere is cozy just like any other NY resto. The FOOD is uncommonly and unexpectedly incredible here. The chicken chermoula tagine, the bastilla, the zaatar martini... absolutely unforgettable. Best Moroccan food I've had outside of Morocco. Every single day this food has been on my mind since the day I went. They should reccommend the chicken chermoula tagine more often.
The Tajines and Baklava are great! Lovely ambiance,
The Tajines and Baklava are great! Lovely ambiance, pleasant service. Been coming for years.
Fun spot for a middle eastern breakfast.
The patio was lovely. We ordered the Country Breakfast, halloumi eggs, & Middle Eastern Breakfast. Add the house made merguez sausage
Too good !
Great restaurant, copious and very good tagine or couscous dishes, a team of very smiling waitresses. Without reservation
I absolutely love this restaurant since day one.
The food is great, best falafel I've ever had. Drinks can be worked on especially the wine selection. Service and ambience are both good. I go to this location and Brooklyn location at least twice a month. I recommend this spot!
Strolled over and enjoyed brunch at Cafe Mogador on Saint
Strolled over and enjoyed brunch at Cafe Mogador on Saint Marks Place, and I must say, it was an absolute delight. We chose to sit outside under the cozy heat lamps, accompanied by our furry friend, a Pom, and the experience was nothing short of wonderful. One of the standout dishes we tried was the Lamb Tagine with apricots and prunes on couscous. From the moment it arrived at our table, the aroma alone was enough to make our mouths water. The lamb was incredibly tender and moist, practically falling off the bone, and it melted in our mouths with every bite. The combination of the succulent lamb with the sweet apricots and prunes, all nestled on a bed of fluffy couscous, created a symphony of flavors that left us wanting more. It was undoubtedly a mouthwatering experience. Another dish that impressed us was the Moroccan Benedict. This unique twist on a classic brunch favorite was a definite hit. The eggs were perfectly poached, and the tomato sauce had a delightful Moroccan flair. The dish was well-balanced and packed with delicious flavors that complemented each other beautifully. It was a true testament to the culinary expertise of Cafe Mogador. Furthermore, the attention to detail and commitment to quality at Cafe Mogador shone through in every aspect of our experience. The fresh squeezed orange juice was a refreshing and zesty accompaniment to our meal, and the selection of teas served was diverse and of the highest quality. Sitting in the outdoor seating area, we felt transported to an oasis of food paradise, surrounded by delectable dishes and a serene atmosphere. Cafe Mogador on Saint Marks Place is a must-visit for anyone seeking a memorable brunch experience. The Lamb Tagine and the Moroccan Benedict are both dishes that will leave your taste buds in awe. The combination of top-quality ingredients, expert preparation, and a tranquil setting make for an exceptional dining experience. Whether you're a local or a visitor, make sure to add Cafe Mogador to your list of culinary destinations.
Great food in a great neighborhood
When visiting family in New York City, we always try to have a meal at café MogadorThe food is simply terrific And it is located in a very fun neighborhood to explore.
Good Moroccan restautant.
Sharing starters: Hummus, Labne, Eggplant Tahini - all very good and tasty. Mains: Falafel, Fish Tagine, Salmon and Chicken. Again, all very good. It was very busy on a Sunday night, and the restaurant felt like a large, fun family dinner.
Nice visit
We stopped in for a late afternoon lunch and were seated right away. They were quite busy for a late Saturday afternoon which we took as a good sign. My wife had the Kefta Grill and found it to be very tasty and enjoyed it a great deal. At $25 it is pricey but not so much for NYC. Service was good ad the kitchen was fast.
I went to the Brooklyn location many years ago and vividly
I went to the Brooklyn location many years ago and vividly remember enjoying it. Happy to report they did not disappoint. This location has a very homey vibe. Went for dinner so it was dimly lit, very cozy and intimate. I had the chicken kebabs and was satisfied; meal was light but filling. Some may find it a little pricey but I think it's worth it. We ordered two desserts, the baklava and another that I can't remember. I want to say it was a citrus flourless cake that the sever suggested and it was surprisingly delicious. You can make reservations online but we were walk ins and luckily were able to be seated.
What an unexpected pleasure! Ambiance, great service and
What an unexpected pleasure! Ambiance, great service and delicious food all in one place at a reasonable price. Don't miss it!
Food was overpriced and service was the slowest I've had in
Food was overpriced and service was the slowest I've had in New York. Waiter did not take order for 25 minutes and brought out food over an hour later. The only thing worse than the food quality was the loud noise in the restaurant. I guess screaming children is encouraged here!
Cafe Mogador was my first venture into Moroccan cuisine,
Cafe Mogador was my first venture into Moroccan cuisine, and I was impressed by the variety on the menu. Opting for the Moroccan eggs, which featured poached eggs in a spicy tomato and pepper sauce with merguez sausage, I found the dish flavorful, though the spiciness was milder than expected. The eggs were served with za'atar pita, which complemented the dish perfectly. My friend tried the chicken kebab, which was enjoyable, particularly with the rich cucumber yogurt adding a refreshing touch. However, my boyfriend's choice of couscous with butternut squash, carrots, zucchini, turnip, cabbage, chickpeas, caramelized onions, and chicken left something to be desired. The couscous was a bit dry, though it was my first time trying it, so I couldn't judge too harshly. The interior of the restaurant was charming with its cute decor, but unfortunately, the service felt somewhat standoffish. Despite ordering ahead of smaller parties, we noticed others received their food before us. Overall, while the experience had its ups and downs, the diverse menu and pleasant ambiance left me curious to explore more Moroccan cuisine in the future.
Best calamari I've had in a while! And the portions were
Best calamari I've had in a while! And the portions were the perfect size for all of us. The hummus and babaganoush were also so good. The ambiance was great but seating is a bit tight
Longtime NYC staple for Moroccan food, it's a solid fixture
Longtime NYC staple for Moroccan food, it's a solid fixture in the east village. Seating is kind of tight, but the ambience is pretty lively. Strongest point here is the food. Love the mixed grill and also the tagines. Couscous is cooked to perfection too. Cocktails are a little too pricey though. My one complaint is how 'over attentive' our waitress was - she was asking every 5 mins whether she could get us more stuff - which made it feel like we were either getting kicked out or being up sold.
Food is extraordinary! My fave neighborhood place.
Their fish and vegetable tagines are the best!
Cafe Mogador
It was a hot spring day, one of those ones that makes you realize summer is on the horizon. I was fresh off the west side highway basketball courts, shooting about 27% from the field and 13% from 3 in 4 pick-up games. Shooters keep shooting though I will never surrender. I walked all the way to Cafe Mogador, as I felt I needed a healthy and nutritious meal after such a fantastic performance. I pulled the trigger on the Merguez Sausage, and it was honestly phenomenal. I find that most restaurants neglect dressing cabbage properly, but this cabbage was dressed to the nines. It was flavorful and not neglected. The sausage and rice were fantastic as well. However, I felt it was a pretty light portion for $24 which is the reason for knocking a star off. But I get it. Inflation and minimum wage on the rise are tough for these businesses so no hate. Just tough for me to consistently spend $24 on a light meal when my pockets are on featherweight. I just need to raise my income it's really a me problem. IG @jnov_ Tiktok @jnov__
Very good Moroccan food
Super good restaurant, I recommend the Tunisian pita with its merguez. The crème brûlée is very, very good.
Yummy food
We came here based on a recommendation from a friend who grew up eating eating Israeli food. He told us this restaurant reminds him of his mom's cooking and I don't think there is a better compliment to give a restaurant. Food: The food was excellent, there were so many veggie options and the portions were a good size. Everything was perfectly seasoned and many of the food items were unique, something I had never tried at other Mediterranean restaurants. Price: I would say the prices are pretty reasonable considering the amount of food given and the quality and taste. Ambiance: It's dimly lit and gives off this intimate cafe vibe without being casual. They have this beautiful bar that's a bit higher up than all the tables and chairs - almost like a stage, and it gives the restaurant a nice distinction. Service: Service was excellent. Everyone was very friendly and happy to answer questions. Any time we needed to order something, there was always someone there to help. I highly recommend this restaurant.
Great
Cafe Mogador truly stands out as an authentic Moroccan gem in New York. The food is a delightful representation of Moroccan cuisine, and their friendly staff adds a warm and welcoming touch to the dining experience. It's not just a meal; it's a journey into the heart of Morocco right in the heart of New York. Highly recommended for those seeking a taste of Moroccan authenticity with exceptional service.
Missed opportunity
It strives to prepare traditional dishes contaminated with oriental flavors and uses zero km vegetables and ducks, but does not move away from the stamp of an ethnic restaurant despite being loved and frequented by New Yorkers: this should generate greater impetus, while it should not justify the excessively high prices
Nice to be back, it was verDelicious food, great dishes, and a taste of homey tasty
Delicious food, great dishes, and a taste of home Delicious food like at home, excellent dishes, especially delicious hummus
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Can I change my time before someone accepts my bid?
By 👻 @EncouragingNeck25, 06/30/2022 3:47 pm
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Can I change my time before someone accepts my bid?
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