AppointmentTrader FAQ - Cail Bruich Glasgow - Buy Reservations
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Cail Bruich Glasgow Reviews from The Last Year
Anniversary lunch to remember
The tasting lunch menu was excellent Professional service, our waiter/sommelier James was friendly and knowledgeable.
Excellent Restaurant
This is an excellent restaurant serving amazing food and so worthy of their Michelin Star. The service was excellent and the staff were all very friendly, informative and professional. We had a chat with Lorna after our meal which made the evening.
Out of this world.
We recently attended for a joint birthday treat, we chose the 7 course tasting menu with explorer wine pairing. Everything about Cail Bruich is sublime, from the service to the ambiance. We both really enjoyed a once in a lifetime opportunity to dine in such an incredible restaurant.
Exceptional dining
We visited in the evening and had the 7 course menu with a wine pairing. The food was of an exceptional quality and plated with immaculate precision. The service was professional and of a very high level. An exceptional restaurant.
Expectations exceeded
The truth is, fine dining is pricey; however at Cail Bruich you never feel short changed in the least. You possibly won’t think this matters but even the cutlery, plates and glasses ooze class. Even the menus & wine lists are a delight to the eye & touch. The interior is beautiful. Very understated in a chic & cool way that somehow promotes a confident certainty that your night is going to be special. The staff are personable, knowledgeable & seemingly always on hand. I imagine the last of these is due to well planned & detailed staff requirements being met to ensure the diner has a flawless experience. Oh and there’s food too. I’m 58 and it’s very rare that any food I have surprises me but that’s what happened with every course I had. It was an otherworldly food consuming experience and utterly delicious. As an added bonus for me, as a wheelchair user, the whole night went as smoothly and hassle free as I could ever have hoped for. It’s not always the case when eating out I can tell you. Bravo Cail Bruich
Fine dining at its very best.
This is the best restaurant i have eaten in anywhere in the world. Our dinner for 4 was nothing short of outstanding. The Michelin Star it has been awarded in my view is better than other award winners. Dinner : Perfectly served and each course explained in detail by the staff. Wine : considered choice and excellent. Fine dining at its very best and we have booked again.
Good food
Good food, good presentation and great quality place. I had a meal here and loved the welcome, the service, the dish presentation and the way the waiter explained to the cooking steps of different dishes here as well as different meals that are on the menu. The place was not crowded and I loved it.
Brilliant
Visited for the first time. Wow. We both had the 5 course menu and the flavours were out of this world. The surroundings and service were also amazing. Only downside is the price of sparkling wine, 2 glasses £36. I know it fine dining but ....... Will definitely return and would recommend to anyone wanting to experience the highest standards of flavour.
Very special from start to finish
What an absolute treat! Outstanding food, super friendly service made a wonderful afternoon. The sommelier was excellent and she was so knowledgable explaining each of the wines that accompanied our lunch. If you are a foodie … it’s a MUST
Delicious food
We really enjoyed the food and atmosphere at the Cail Bruich. The food is excellent, every course was delicious. They changed the sweet dessert to a blue cheese tart, which was super tasty and they have a choice of alcoholfree drinks which suited the food very well.
Hogmanay lunch treat
Fantastic 5 course lunch - lovely combination of crab, mushroom, monkfish, venison and lemon/honey - difficult to choose a favourite course as they were all so good. Great service and wine to accompany.
Stunning food, very special
We went for the 5 course Taster Dinner….absolutely superb cooking going on here, way, way above Glasgow’s other similarly 1 Michelin - star rated restaurant, Unalome(which I didn’t enjoy for lunch at all.) The interior photo on TA is out of date as the place as he been revamped and much improved for ambience IMO.Very stylish but tables feel quite intimate, even though the space is so small(which actually put me off for a long time.) Open kitchen in the background with the Head Chef herself clearly at the helm. Amuse Bouche were just exquisite…Fife Carrot didn’t sound promising but was unctuous.Hen of the Woods, an intense, exceptional mushroom dish with top notch black truffle, was a wow.Monkfish lightly BBQ’d was a revelation.Sauces with dishes were generous and intense in flavour.Can’t stand places that are skimpy on sauces. Venison course was just ok…the meat was great but in this case,the sauce didn’t appeal to me. Dessert was very enjoyable but Michelin/fine dining places never hit top marks for desserts in my book - TOO refined. But overall, a superb experience with several really memorable courses. Husband’s wine flight - the cheapest version of 3 on offer - he enjoyed because he loves trying different or unusual wines but the actual quality of the wines , we both thought, wasn’t great; two were almost ‘watery’ yet they were coming in at £17 a (very small) glass. Bit of a disappointment and, to be honest, a bit of a rip off.I do wish wine in these places matched food quality. However, very pleasant, professional staff, very quick serving of each course.Would we go back? Definitely.
Birthday Dinner
Absolutely outstanding dinner once again! Food was just amazing, staff very knowledgeable and friendly. Can't praise it high enough. Thankyou Chef Lorna and team for a fabulous birthday dinner!
Amazing birthday treat
Amazing food and service. Wine pairing was on point and we are keen to go back. I have been a few times before it achieved its Michelin star and twice now since. I’m always happy with the standard of food and the knowledge within the staff.
Fantastic
My husband booked this a surprise for my 60th birthday and it was fantastic. We are pescatarians and an adjustment to the tasting menu was made for us. The food was exceptional and the optional discovery pairing (£85) of lobster tail and claw done to match the tasting notes of a particular bottle of Krug, we shared this and it was one of my favourite courses. There was a card waiting for me on the table with birthday wishes and our menu said Happy Birthday, a really nice touch and an absolutely yummy amuse bouche before the tasting courses. This was worth coming through from Edinburgh for and made my birthday really special, we both loved it.
Glasgow's Best Restaurants that are most frequently booked by customers of Cail Bruich Glasgow
Ranked #25 in Glasgow's Best Restaurants.
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Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
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Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Cancelled reservations due to posting it here
Restaurants are cracking down on reservations posted on here
Give the best answerWaiting for concierge service for over 24 hrs and nothing
I have been waiting for name transfer on my confirmed reservation for over 24 hrs and haven’t heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
Give the best answerPrepaid
What does prepaid mean. Am I paying for the reservation and than a prepaid amount. I’m looking for joes seafood in dc. All the offers are pre paid amounts ?!!
Give the best answerWhen do funds get released
My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
Give the best answerNewbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answer