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π 5/5 - Casa Ora is a gastronomical delight.
By π» @Konyin A., 04/06/2024 3:00 am
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We came here on a whim and having never had Venezuelan food, I had no expectations. The menu is definitely on the pricier end, but a lot of the options sounded interesting. We ultimately decided to the pre fixe 4 course and that was the best decision because I got to try a lot of what I wanted. I started with the empanadas, which comes with ALL 4 flavors--if you're following along, I hate making choices lol. The beef, chicken, and cheese ones were expected, but monkfish empanada is something I never considered, but definitely worth another bite. I really enjoyed the sauces they brought out with the appetizers as well. Next we had the ceviche and beef tongue. Both lovely, but I'm definitely partial to the ceviche. Only thing though, it didn't come with chips and I love a good ceviche/chips combo. For the main entree I had the Lobster. It was a savory, warm bisque filled with different types of seafood. There was also a crispy topping that gave it a bit of a crunch. Definitely a fave for me and I would love to know how to make a dish like this. Lastly was one of the best desserts ever--the Cuatro Leches, which I presume is their take of tres leches. It's not as soft and overwhelmed with milk like you typically find in tres leches, but I personally appreciated that. It had a nice structure to it, sweetness and texture from the toppings, balanced with creaminess of the milk. Honestly I can't stop thinking about this meal. Our waiter was very patient especially as we asked a lot of questions about the menu. We ended up closing out the restaurant, but never felt rushed. It's very dimly lit, which I understand the vibe but can be kinda hard to read the menu. Overall would highly highly recommend this place!
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