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Estiatorio Milos Las Vegas Reviews from The Last Year
If you're looking for a premium Mediterranean restaurant
If you're looking for a premium Mediterranean restaurant look no further than this place. The tomato salad was delicious and refreshing. You can decide how much lobster (in weight) you want in the lobster pasta, which was also delicious. Service was fantastic and the environment is upscale and modern. Overall 10/10 dining experience.
I haven't been to Las Vegas for a few years.
I was there two weeks ago and found this place moved to its new location near the Venetian Resort. The food is still as good as it used to be. Excellent ambience, great service... Will go to again...
Excellent restaurant and ambiance.
Our waiter knew the menu well and had great suggestions since we wanted something healthy. Their fish was well seasoned and the tomato salad fantastic. We had family style for the 7 of us. Everyone enjoyed it. It was nice to be in a restaurant in Vegas that didn't have loud music. Will come back.
Spectacular setting and concept.
Select your fish or shellfish, select your method of preparation, and it will be presented tableside. The opportunity to try species not widely available was a highlight. Some of the appetizers were just ok, but the smoked salmon stood out. Pricy, fun.
great place to eat in Vegas
we wanted somewhere nice for lunch but nothing generic and we didnt want to break the bank. this restaurant was perfect - a really nice setting with nice decor and atmosphere. i had the tuna burger and it was lovely.
Ambience is unreal.
Service was good. The octopus was very good and the best thing we ordered. Tomatoe salad also great. The dips were too big and not great. Wish I could have ordered that grilled whole fish!
On of My favorite restaurants in Las Vegas.
Food is so fresh and full of Mediterranean flavors. Service is excellent and staff is very friendly.
Great greek food.
Amazing Greek food in the restaurant row at the Venetian/Palazzo. It is light and airy decor with great staff and attentive service. The food is freshly prepared in an open kitchen and we could see the fresh produce and fish available on the menu. portions were a decent size and we left happy and after our meal. If had the chance I would certainly go again.
Big fan of Milo's NY .
Was a little underwhelmed by the old Milo's in the cosmo but this one in Venetian is great. I think the food and freshness is as good as NY. Service to a wonderful, fast and friendly. Lots of room , you don't feel crowded or rushed . Super pleasant experience
My husband and I tried this place during a food tour and we
My husband and I tried this place during a food tour and we liked it so much we brought the family to celebrate my mother in law's 80th birthday. I married into a Greek family and I was excited to see how they liked this restaurant. First, we started with a Birthday card for the MIL from the restaurant that was super sweet and thoughtful! Then, a tour of the fish market was offered and my SIL went and checked out all the fresh seafood selections. They have a fish from the tiny Greek island my husband's family is from which was so random and awesome. All the things: 1) Milo's special. You must at least get the small order to share with the table. Perfectly crispy and the flavors with the cheese and sauce are amazing. 2) Swiss chard. One order is more than enough for the table as a side. We had a couple between the five of us and had leftovers. I wish it was chopped up to make it a little easier to eat but the flavor was great. Lemon was just the right amount. 3) Vegetable platter. I was the odd person out on sharing a main so I ordered the vegetables which is not what I would usually do. The eggplant was delicious and the sauce for the veggies was great. I'm glad I got to try this dish. 4) fries. Oregano &salt- nice and crispy. 5) Grilled Fagri- the fish did not disappoint. It had a nice blend of lemon and capers and was grilled to perfection. 6) dessert- Galacktobuerko and baklava cheesecake. They also brought out a special dessert for my MIL and wished her a happy birthday. They were all pretty good. It's hard to top the homemade back at the house but they were enjoyed by all. Milos is all the things I expect in a five star restaurant- excellent customer service (from check in to all of the people that guided us through our meal), high quality food and wonderful ambiance that had a nice background while still allowing us to talk and enjoy the evening. Thank you to the Milos staff for helping to provide an unforgettable birthday dinner for my MIL. It was her first time back to Vegas in many decades and she said this restaurant helped her to have a perfect getaway with the family.
We ordered their pre-fixe lunch menu and it was quite
We ordered their pre-fixe lunch menu and it was quite delicious. Really good selections for appetizers, main entrees and desserts. Enjoyed the oysters which were extremely cold and crisp. It's exactly how I like my oysters. I wish they would offer more condiments to accompany the oysters though. Octopus with hummus was so great with the warmed baguette. Hubby thought the lamb chop was a bit on the gamey side. I was happy with my sea bream. First time eating pink pineapple and it was so pleasant and fragrant. Their Greek yogurt is very thick and tart which balanced well with the fruit syrup.
I love this place.
Truly unique culinary experience and atmosphere. I get here every time I'm in Vegas even if not in the Venetian or dinner and to visit with one of the team members I met a few years ago, Casen Lewis (pictured). He always remembers me when I come in and sets me up with an off the menu drink of his own creation we named the Aristotle. I bring team members and customers in for work and Casen always takes great care of us. He's a true mixologist. If you go there, visit the bar to have drinks and ask for Casen. You won't be disappointed.
We had an amazing meal prior to a show at the Sphere.
Small Zucchini and eggplant and small tomato salad to start followed by a beautiful shared piece of mediterranean fish you select from the market. Service was attentive with a team of servers waiting on you. Price was pretty high with fish at $ 70+ per pound.
Fish story
A great experience at the best table close to the counters. The octopus starter was wonderful. Then a 1.8lb whole Fagri, fresh from having been swimming in the Mediterranean 36 hours earlier. Bloody expensive. It was nicely grilled and served. And it tasted like, er, fish. Washed it down with a smooth Xynisteri wine from Alina in Cyprus. A Greek chocolate torte to finish. Actually, it was all worth it. Kevin and Kim, our servers, were excellent.
First time disappointed here!!
I am writing to express my utmost disappointment regarding our recent dining experience at your restaurant. As regular guests at Milos both in London and most of other locations and the fact the hotel guests, we expected nothing less than exceptional service and a memorable fine dining experience. However, our visit left us feeling highly dissatisfied and offended. Let me start by emphasizing that the quality of the food was outstanding, and we thoroughly enjoyed the culinary delights you offer. However, it deeply saddens me to say that Milo's failed to meet our expectations on numerous other fronts, leading to a huge misappropriation of our dining experience. First and foremost, we were astonished by the lack of acknowledgement of our status as hotel guests and they seemed like seriously surprised that we are charging the dinner to the room !! Considering our loyalty and frequent visits, we expected a warmer welcome and perhaps even a personalized touch from your staff. Unfortunately, this was not the case, leaving us feeling overlooked and undervalued. Moreover, the behavior of one of your hosts was rather rude and borderline intimidating if not disrespectful. It is disheartening to encounter such unprofessionalism, especially in an establishment of your caliber. Hospitality should encompass warmth, friendliness, and a genuine desire to make guests feel comfortable. Regrettably, we felt the complete opposite during our interaction with your particular hosts. To further exacerbate our disappointment, the constant checking by the floor manager on us to see if we had paid became increasingly intrusive that we are leaving less than 65 min into our dinning experience.It is worth mentioning that our bill amounted to nearly $700, making us believe we were entitled to a full 80 to 120 minutes of indulgence in a fine dining experience. Instead, we were rushed through our meal, as if an arbitrary time limit had been imposed upon us. This left us feeling unwelcome and unattended to, tarnishing the overall ambiance of the restaurant. I must admit that our dissatisfaction was so significant that, had it not been considered impolite in US culture, we would have left without leaving a tip. The service, or rather lack thereof, from both the manager and the three hosts, was abysmal and failed to meet even the most basic standards of hospitality. We valued our relationship with Milo's, and prior to this incident, we have recommended it to friends and family countless times. However, I must now question whether this can continue in good conscience. As loyal patrons, we expect a level of service consistent with fine dining establishments, but our recent experience has left us questioning whether our patronage is truly appreciated. I kindly request that you take this feedback seriously and address the issues raised. While it is disheartening to send such an email, I hope that it serves as a wake-up call for improvement and encourages you to foster an atmosphere of genuine warmth, professionalism, and attentiveness to ensure that future guests have the experience they deserve. I look forward to hearing from from other yelper and Trip Advisors witnessing positive changes in the future as these for ladies in the reception really ruined our evening out.
Fantastically Fresh Fish and Superb Food!
This place is beautiful and has vibrant energy. We had a 5pm reservation before the U2 concert on a Wednesday night. We were swarmed by a group of servers upon being seated. It was like they were in competition to see who could serve us the best. We told them we had a late lunch and we just needed a few light dishes. Our server tried relentlessly to get us to order the octopus even though we told him we were not interested. However, he was persuasive enough to get us to try a couple of Greek vodka martinis, which were fantastic. The other drinks we tried were the Monks in Mexico, an Pearadise City. Both were yummy. We ordered two of our favorite dishes; tuna tartare and sashimi. In this case the sashimi was a lovely white fish called Magiatiko. Both were so fresh and utterly delightful. The addition of the orange slice on the tuna was a wonderful compliment. I'm going to have to steal that idea! We also wanted some vegetables, so we ordered the grilled veggie platter (this is the one dish that is way overpriced at $38). Every vegetable was grilled perfectly. And our server suggested the Milos Special, which was delicately fried eggplant and zucchini in a mound with a lovely tzatziki in the middle. This is a dish that is a must try! We would come back here for sure if we are ever in Las Vegas again.
Expensive, but very good
A fine Greek restaurant, in a huge resort , Food is excellent, service is great and wine choice is very good , Price point is 20% above top vegas restaurants, but very good
A touch of the Med
Very nice restaurant which is bit different to the rest in Vegas. Situated between the Venetian and Palazzo. We had a late lunch but the restaurant was still full but tables are well separated so you get some privacy. We had the set lunch menu which was excellent and good value along with the wine pairings. We added an additional selection of Oysters. Staff were very attentive and service was excellent. This restaurant is definitely worth a visit
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Surf Lodge Montauk Hours
By 👻 @ColloquialPosition80, 07/21/2022 2:52 pm
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Hi,
For surf lodge montauk it says it is closed everyday but I can see that it is open everyday if you are able to fix this
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Answer from 🥷🏻 @ColorfulRod45 (04/11/2023 9:17 am)
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Please tap on 'More On Surf Lodge Montauk' in the title section and then press the button 'Update Opening Hours'
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