Rick Bayless’ restaurant show his creative and innovative side! - Frontera Grill Chicago - Buy Reservations
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😍 5/5 - Rick Bayless’ restaurant show his creative and innovative side!
By 👻 @Ellen R, 06/06/2022 3:00 am
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We sat outside on a lovely evening! Our appetizers were amazing! Flavourful and delicious! We had the 3 ceviches ! One had shrimp and scallops , the next ahi tuna and the last salmon! So amazing! We also ordered the guacamole that came with homemade fried tortilla chips! Both my daughter and I are on a keto diet but we just couldn’t resist and ate the chips! We should have stopped there but we went on to order mains! I had the grilled salmon with raw peanuts in a bright orange sauce made of chilies with green beans! I skipped the rice as I was already ruining my diet! The dish was very flavourful ! My daughter had the skirt steak with the masa tamale- our favourite with the cream on top! To die for! My husband had shrimp with rice! He like it but he also managed to top his dinner off with an apple crepe and Ice cream that had a liqueur in it! Oh and a beautiful looking cappuccino! Great food! I can’t wait to return !
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