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Funke Beverly Hills Reviews
Everything about Funke is excellent.
We sat on the the rooftop and the ambiance could not be better. Service at the bar and at the table are impeccable. The food is absolutely amazing. We had branzino, the fungi pizza, tagliatelle, squash blossoms and the panzanella salad. Each were the
Third time is not the charm.
Been here once a year ago for dinner, it was fine. Been here for drinks and bites at the rooftop, also fine. Then again this week. The food, well it's fine. Nothing amazing. The drinks also fine. The ambiance also fine. A bit luxury but just cle
This place is known for its pasta and it did not disappoint.
The chef has his own takes on classic Italian dishes, the end result was unique flavors. We also had the pizzas and the Arancini both of which were very good. The ambience is very modern and clean looking, and the service was excellent. They also hav
Outstanding service and amazing pasta.
We heard about Chef Funke from a Netflix special and being pasta lovers, we had to try his restaurant. Their pastas are made fresh by hand with flour imported from Italy. You can tell in the quality of the pastas. For starters we had to try the foc
If you like motherwolf you'd like funke, same menu same
If you like motherwolf you'd like funke, same menu same chef. The only difference is the vibe. I feel motherwolf is designed a little more classy where as funke not so much. Even the music was rap. Either way the food never fails. Squash blossom
The pastas were decent, sizes were small to be expected,
The pastas were decent, sizes were small to be expected, but honestly what knocked this down from 4 stars to 2, besides the strangely slow service despite the fact that the restaurant was quite empty while we were there, was the shock of our bill. Th
Best Restaurant we have been to!
We came upon this incredible restaurant, thanks to a friend's recommendation during our five-week journey around the world. We were fortunate to secure a reservation initially at 5:30 PM, which later was extended to 6:30 PM at our request. As s
Incredible food.
Chef Funke is no joke and knows what he's doing. Delicious pastas, incredible pizzas, tasty appetizers and all. Great ambiance as well especially the rooftop where I enjoy the most! I'm
Amazing experience! If you love fresh pasta then this
Amazing experience! If you love fresh pasta then this heaven on a plate. The tables are a little close together and it's kind of loud, but the food and the service is top notch.
A Wonderful Celebration Dinner
This was a delightful and expensive experience. The food was absolutely fantastic, really tasting like Italian, unlike most Italian restaurants in the Los Angeles area. I think it was mentioned that they import many of the ingredients. Only one of th
Food was good - hard if you don't eat pork because the best
Food was good - hard if you don't eat pork because the best stuff on the menu has pork
Cool place! The terrace/rooftop is the place to be.
Inside is very loud/noisy. If you go, try to get a seat on the rooftop, while you wait you can enjoy a delicious cocktail at the bar upstairs. The Rib Eye is delicious and a must have here ;) I'll be back!!
This is the most over hyped restaurant in Los Angeles in
This is the most over hyped restaurant in Los Angeles in the past decade. I really enjoyed Mother Wolf and Felix, so had high hopes for Funke. It was a difficult reservation to get, the only availability was late in the evening. Once we were seated
I was very excited to check this place out.
I was invited to go with my work and I don't really remember most of what we ate but what did stick out was the squash blossom and the branzino with flannel salad.I do love a branzino I am so bias so it was delicious. Their squash blossoms reaff
Hands down some of the best pasta I have had in LA.
I am well aware of celebrity Chef Evan Funke and have also been to Felix Trattoria over in Venice, his other restaurant, which I really enjoyed. I would say this is even a better, and classier version. Inside is absolutely beautiful and has a very la
I came here for my birthday.
Omgeeee! The best Italian food I've ever had in Los Angeles. From the salsa verde shrimp to the steak to the rigatoni and the bread!! Was all immaculate. Far exceeded my expectations. Great recommendations. Great drinks. Amazing atmosphere. Nice
My immediate family was in town, and we only are able to
My immediate family was in town, and we only are able to get together for dinner once a year, so this was a special night. We made reservations for 5, and got there on time. Now, the following has a lot of details that may or may not be interesting
Few things: 1/ valet is in the alley next door and a few
Few things: 1/ valet is in the alley next door and a few bldgs down, odd place for a valet 2/ the pasta was amazing, pricey but amazing flavors and textures 3/ the strawberry panna cotta dessert was so good 4/ the 'croquettes' were also de
Best Italian food. Yes even better than Italy.
Saw the documentary on Netflix regarding the chef here. Decided to check it out. I can honestly say itโs probably the best food Iโve had in years. Everything we had was made with pure perfection. We start it off with an appetizer that had a fresh
If we could give it ten stars, we would.
I donโt have the words for the service and the food that we experienced tonight. We flew in from the Midwest specifically to eat at this restaurant, and it did not disappoint. We ate plate after plate, each one highlighting the chefโs pasta craft
Worth it!
I dragged my family to try this restaurant, because Iโd heard it was great. I get nervous doing this, always hoping it will be great, but worrying that it wonโt be. It bears mentioning that the reason I was nervous, is because the Mother Wolf re
Tremendous Evening
We went to Los Angeles to visit a great friend and we wanted to go to a special meal to celebrate the holidays. We searched early and decided to go to Funke. Getting a reservation is hard to do, but we got one for the evening we wanted. Arrived at
Disappointing experience at Funke restaurant
I had dinner at Funke on November 23 at 9:00 PM with my family. We were seated on the second floor of the restaurant, and I was immediately struck by how dark the room wasโit was difficult to even read the menu, which was frustrating and set the wr
Recommend highly - great restaurant.
Amazing restaurant. Beautiful atmosphere and food was amazing. Our waiter Matthew was awesome and guided us perfectly. Ordered the shrimp in green garlic sauce, squash blossoms, orchiette sausage, rib cap, donuts for dessert. Everything was amazing.
Very disappointing doesnโt live up to reviews
We were recommended by a top Beverly Hills hotel and feed back I will be telling them not to !! We were looking forward to going to a new hotspot in town how wrong could we be .. The service was ok but our waitress mature blonde lady was bizarre p
Very good but overhyped
Very good but overhyped restaurant that has smaller portions than you would expect for the price $75 corkage is outrageous especially with a limited by the glass offering. Service was top notch. Itโs really good just not great.
An amazing visit โฆ
A must! This exceeded expectations โฆ. In town from uk for a couple days booked week before via email - very simple and easy to arrange a table in the restaurant for 7.30 on a Saturday night. Visited rooftop for a cocktail before dinner. First cla
Very good food and service.
But, very different from Madeo and Drago brothers restaurants. Nice crowd , and overall pretty good restaurant. I recommend it.
Five stars.
All dishes were absolutely excellent. All pastas and pizza were fantastic. Ambiance is cool, something different, but not too different. Upstairs is different than downstairs. Service is absolutely top notch. Staff is great and super attentive. Love
My husband and I didn't eat Italian before our experience
My husband and I didn't eat Italian before our experience at Funke, but since we visited for his birthday in May, we haven't been able to stop thinking about this place. Everything we ate was AMAZING, but the top 3 things we think you should order ar
I was honestly extremely underwhelmed.
. While the service and ambiance are great, the food left something to be desired. Since this is a sister restaurant to Mother Wolf (same chef, and whose food I really enjoyed), I expected everything to be on par.. but to be frank, the only thing I p
Service was amazing.
Everyone is so friendly and attentive. They really went above and beyond to make me feel special on my birthday. These really are Funke's greatest hits. Haven't had his fluffy focaccia bread in awhile but it lives up to the hype from my memory. It me
Excellent dining experience with great food.
The ambiance definitely has Beverly Hills vibes, from the first floor entrance bar and pasta station, to the second floor secluded dining area and bar, to the roof top. The food was amazing, from the handmade pasta to the pizzas, and crafted cocktail
Ridiculous that you get charged a 4% Wellness charge for
Ridiculous that you get charged a 4% Wellness charge for the staff on you're bill! That is the owners sole responsibility to provide wellness benefits/support upon the employees not the guests job.... Ridiculous, honestly just taking advantage of inf
Funke has such a great rooftop bar/lounge area that you can
Funke has such a great rooftop bar/lounge area that you can get a cocktail while you wait for a table! This is a great spot but make sure you have a reservation because they are almost always booked out. It is such a fun vibe, epitome of Beverly Hill
Chef Funke has done it again! Bravo! Dining at Funke in
Chef Funke has done it again! Bravo! Dining at Funke in Beverly Hills is an extraordinary culinary experience that exceeds all expectations. From the moment you step in, the chic yet cozy ambiance and the welcoming staff set the tone for a memorabl
I visited this place for the first time around 6pm with my
I visited this place for the first time around 6pm with my friends and we opted for the rooftop seating. The ambiance was stunning, especially during sunset, making it an ideal spot for post-work drinks and yummy meals. We started with the Gamberi i
Had a great birthday dinner here with my girl.
We were taken care of so well and the food was super good. They even gave me a mini chocolate cake at the end to celebrate. Reservations are hard for a reason! Pizza and pasta are a must (obviously)
I came here for my birthday celebration and managed to get
I came here for my birthday celebration and managed to get a reservation a week beforehand. It was a weekday around 5:30pm. My party ordered a carciofi alla giudea, busiate, and rigatoni all'amatriciana. The carciofi alla giudea was the best articho
Delicious food and ambiance, very Beverly Hills back in the
Delicious food and ambiance, very Beverly Hills back in the day. Modern Italian deliciousness, great drinks and service. The best part was trying the pizzas and pastas and specials. The SAZON is amazing.
Love the food here, the energy, the service, everything! My
Love the food here, the energy, the service, everything! My favorite of all the Evan Funke restaurants for sure. Must get the fried artichokes!
Five stars all the way around.
Definitely would book a rsvp in advance but if its not possible, waiting for a bar seat at the mezzanine over drinks on the rooftop was such a vibe. Everyone who works there is so nice and the conversation with the bar staff as well as other guests w
The hot new place in LA, it was hard to get a reservation
The hot new place in LA, it was hard to get a reservation at Funke, but in the end, well worth it, even though things were a bit uneven along the way. The pastas are great, the pizzas are very very good, but unfortuntely the drinks are a bit sad. Tha
This restaurant is huge, multiple floors and rooftop dining.
This is where the review gets bad! We were a party of 4 and were seated a table for 2 Our waiter Carmine absolutely ruined our evening and dinner. The first thing he did was try to sell us on a glass of cabernet that came from a very large bottle...t
Nothing but goodness.
The ricotta-stuffed zucchini blossoms and Neapolitan-style pizzas are just unforgettable. It's a real a temple to the chef, but he was actually working in the kitchen when we went. be prepared to pay up but know it will be worth it.
We came here the other night for my best friends birthday
We came here the other night for my best friends birthday and I am thoroughly impressed. We were originally a party of 3 but they were able to accommodate us as a table of 2. One of the two young ladies in the front was truly so kind and the other on
My feelings about my experience here are decidedly mixed.
I dined here with a friend on a Tuesday night and we had a 8:30 PM reservation. We showed up a bit early, so we were told by the hostess to head upstairs for a drink and to come back down around our reservation time because our table wasn't ready yet
Great time
Great food and experience, thanks again!
Connect with users posting reservations for Funke Beverly Hills
AppointmentTrader is a community-driven platform where users can exchange their reservations or leverage their personal relationships with Funke Beverly Hills. Buyers can make informed decisions using automated seller ratings, which reflect past transactions and reliability.
Each posting on AppointmentTrader shows you which user submitted it and along with that provides a trackrecord of that user which indicates how much experience
the user has and how many percent of their transactions resulted in them issuing a refund.
If there is no user posting that fits your schedule, you can bid on your preferred time.
Let's say Peter has a great morning and decides to take his three friends to Funke Beverly Hills at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Funke Beverly Hills page on AppointmentTrader, but finds that there are no user postings either.
That's where the community-driven bid process comes in.
Peter can place a bid on AppointmentTrader, which serves as a reward for any community member who chooses to work on securing the reservation. AT then notifies experienced users who may be able to help.
Step-by-Step Process
1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $5.
* Peter really wants to go, so he increases the bid (or reward) to $5.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* CandidReceipt32, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's $5 bid.
* CandidReceipt32 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to CandidReceipt32 for any questions Peter may have as CandidReceipt32 user fills the bid.
3.) Finding the Reservation
* CandidReceipt32 now uses their connections at Funke Beverly Hills to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
* If CandidReceipt32 fails to secure the reservation, the bid is returned to the pool so another user can try.
4.) Payment & Protection
* Once the reservation is secured, CandidReceipt32 receives the $5 reward which is credited to CandidReceipt32's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Funke Beverly Hills!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.
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2 transactions from users who transacted at Funke Beverly Hills
2 transactions from users who transacted at Funke Beverly Hills