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Hatchet Hall Los Angeles Reviews
Absolutely love coming to Hatchet Hall, it's always a
Absolutely love coming to Hatchet Hall, it's always a delicious time whether its with a friend to catch up or a larger team dinner. There's a reason the cornbread is a favorite, it's full of flavor both sweet and savory, soft on the
We made a reservation for a 2pm brunch, not realizing the
We made a reservation for a 2pm brunch, not realizing the kitchen closed at 2:30pm. Lol so we tried to rush to order but the staff absolutely did not make us feel rushed at any point whatsoever! As a matter of fact, by the end of the meal, we did not
Food and drinks were good.
However, we did not have a reservation- they said it was fine they'd put us on the waitlist and couldn't give a time frame because we were on standby, understandable. They told us we could go next door to the old man bar and that was great!
The most amazing corn bread of all time.
I will literally come here for that and the drinks yummy
Second time here and O M G It does NOT disappoint They
Second time here and O M G It does NOT disappoint They update their menu and I'm not mad about it We had the cast iron cinnamon roll, deviled eggs, biscuits, sourdough pancakes, crab enchiladas, side of bacon, and cold brews. I recommend ALL of
The food is good but not sure justify the price, the drink
The food is good but not sure justify the price, the drink definitely is not necessarily worth the price, service is reasonable on point, ambiance more like a bar, good to drop by for business functions!
been on the list to try forever and finally got a
been on the list to try forever and finally got a reservation to celebrate our anniversary. they gave us each a glass of wine on the house to celebrate. this is a place i'd only come back to with a large group since they have a seasonal menu (
I've tried a large assortment of items from here so I can
I've tried a large assortment of items from here so I can confidently say it's a hit or miss. It's a cute, rustic ambience, a little different than the stereotypical fine dining LA scene. It matches the southern food. If you come here
The place lives up to the hype.
Had the elk, trumpet mushrooms and shrimp and grits. All of them had really great flavor and were special in their own ways. Would come back for a special occasion!
4.5 Stars Came for dinner at this Michelin guide restaurant
4.5 Stars Came for dinner at this Michelin guide restaurant and the family-style Southern comfort food really stood out for its freshness and seasonality. My personal favorites were the tomato and stone fruit salad (juicy sweet peach slices paired wi
Fantastic restaurant! Absolutely the most amazing corn
Fantastic restaurant! Absolutely the most amazing corn bread you'll ever have. Get there early for a pre-dinner drink and hang out the bar. We ate outside on the patio but inside looks great too.
So we came here to experience Michelin dining for an
So we came here to experience Michelin dining for an anniversary. The restaurant is beautiful! They've a beautifully decorated outdoor patio, along with inside dining, which is just as gorgeous! There's a little speakeasy attached to this r
Yummy.
Don't miss the amazing brussels sprouts. Also, the chicken and the other-worldly corn bread. Quite an experience.
Great experience, ambiance and food.
The entrees are eclectic tasty and beautiful. And the Oak Bar is old school elegance. Love it!
I don't often feel the need to go to a restaurant over and
I don't often feel the need to go to a restaurant over and over again since there are always new ones to try, but I never seem to get tired of the food at Hatchet Hall! Even a simple green salad is so amazing and flavorful here. The cornbread an
One of the best restaurants in the city.
Amazing food and drinks in a nice part of town.
Food is good but kind of pricey like their valet parking
Food is good but kind of pricey like their valet parking only $15 cash $17.50 if a credit card is used. Branzino is good but I don't think it was $68 good. Short rib tasty but on the dry side. Corn bread was the highlight. Many items on the me
Never again
This used to be my favorite restaurant but no longer. They no longer accommodate people with allergies except to say choose something else. The last time I was there they wouldn’t even leave the guacamole off the chilaquiles.
Hatchet Hall
Great food and drinks. The cornbread is the most popular but it’s very buttery and powerful. The branzino is excellent and so is the short rib. It’s an excellent place to get quality drinks and dinner. Highly recommend
We came here for date night and left disappointed with the
We came here for date night and left disappointed with the food. We ordered the crab hush puppies, smoked trout dip, pork chop and the broccoli. The highlight was definitely the broccolini. The hush puppies were bland, the trout dip was more filler t
The food, service and ambiance were fantastic! We had a
The food, service and ambiance were fantastic! We had a fabulous server that made great recommendations. The portions run slightly small so I'd definitely recommend getting several dishes. My favorite was their cornbread! It really is worth all the r
I was very excited to bring my family as I have heard
I was very excited to bring my family as I have heard nothing but great things about this restaurant. I made a reservation for 8 PM on a Friday night and when I made the reservation, I made sure that it was for inside. So we get there and our hostess
I'm giving this place the hatchet for three reasons: - the
I'm giving this place the hatchet for three reasons: - the martinis were late?? .... took a solid 20 mins - the money tree was touching my friends head top - we were hustled (swiftly) out the piece because we just had drinks It's an over hyped spot
The ambiance is great and the decor and plates are cute.
The food is good but small portions even for a tapas style restaurant so I'd come with a smaller party - I came with 6 people. I wish I was more impressed for the hype it got, but I can't say I'm itching to go back.
I had a work dinner with two colleagues on Wednesday
I had a work dinner with two colleagues on Wednesday evening (4/10/24) between 6:15-8:15 PM and this place was packed. We were seated inside. If you prefer a more quiet ambiance, being seated outside or dining at a less impacted time may better meet
I went here with a group of 5 on a Wednesday evening.
We reserved about a week in advance for dinner, which I recommend as seating is limited. All the seating seems to be in the outdoor covered patio, which is decorated and has lights and heat lamps. We ordered a citrus salad, crudo and corn bread to s
We've been back to Hatchett Hall a couple times since my
We've been back to Hatchett Hall a couple times since my last review and the food holds up. It's still delicious. That said, we were assured when we ordered four dishes for the two of us that it would be properly coursed, we were confident that it wo
Wonderful! I love the ambiance .
Great service and food is wonderful. I am looking forward to returning
Hatchet hall has good food, service and drinks but their
Hatchet hall has good food, service and drinks but their prices are very high for the food that you get. I like that they take reservations and they're very dog friendly.
Great food!!! I highly recommend making a reservation as
Great food!!! I highly recommend making a reservation as you will be waiting a long time. Inside it can be a bit loud on the weekend. Outside is much more intimate.
I've been going here for years.
The staff is friendlu, the food is good and there is parking .
Hatchet hall is really good.
.. but just a little overhyped. Walking in, you will notice a lot of servers and a lot of people running around helping you (it is a big restaurant). The severs don't exactly wear a uniform so it can be a little hard to distinguish who is a custome
At Hatchet Hall, the cornbread and Brussels sprouts steal
At Hatchet Hall, the cornbread and Brussels sprouts steal the show with their outstanding flavors and textures, while the gnocchi also impresses. However, the steak was solid but nothing amazing. Next time I would probably try a different protein dis
Food was great, service was perfect.
But the valet $$ is ridiculous, won't be going back....
Amazing food! We ordered mostly Vegetarian dishes & found
Amazing food! We ordered mostly Vegetarian dishes & found them as gorgeous to look at as they were to eat. The ambiance was very chill. The service was excellent. It was my first time here & will definitely come back! I recommend the corn br
Came here for dinner on a Friday and it was packed! I
Came here for dinner on a Friday and it was packed! I really love the decor and ambiance of the space. The service was just ok, we seemed to have many different people helping us and even then they would disappear for long periods of time, I think th
I've been excited to visit this restaurant for over a year.
We just went last week for a business dinner and I was so impressed. The service is fabulous but really the food is incredible. We ordered old fashions to begin, followed by baked oysters, Brussels sprouts, turkey meatloaf and mash, shrimp and grits
the food is still great but the new menu change is
the food is still great but the new menu change is confusing and potentially embarrassing. The organization of dishes makes no sense, they've combined smaller dishes making me less likely to order additional plates at all, the sides are confusingly s
I do not get the hype.
We came here for a friend's birthday in October. It was after some rain, and we sat outside. There were other tables available, but they sat us in the back corner where a few of the chairs were in a huge puddle. The chairs do not accommodate purses,
My meal and service here was spectacular.
It was a beautiful ambiance in the evening, but it was a cold night. My guest and I were very warm, even though we were seated outside. Every dish we ordered was delicious, but what I'd like to highlight most is their Mocktail offerings. we were do
Michelin recognized Southern spot
Came here for dinner with a couple of friends and we made a reservation beforehand for 6pm (15 minute grace period). There’s parking there as well as street parking. Old Man Whiskey Bar is hidden there as well. Credit cards accepted. We ordered t
Delicious!!!
We absolutely loved this place! First of all, I am Not a “Foodie”— I like most food, but don’t really get excited about most of it. This was Different— Above & beyond! The cornbread can’t even be described! (& I’m southern, so I
Worst service with subpar food!
This is literally the worst service we have ever received in Los Angeles. There’s a mandatory 20% minimum service charged on top of your bill regardless of service provided. Because of the automatic tip, the server that we had was so unmotivated, a
Unforgettable dining with friends
This venue is a fantastic spot to enjoy a meal with friends. The atmosphere is both energetic and relaxed, striking a perfect balance. The interior decor creates a cozy ambiance, while the outdoor space offers a refreshing experience. The cocktails p
Yummers!!
Yummy...omggg the place is so cute..my 3rd time here but this time for brunch and yasssss!! The crispy potatoes oh yeah..the roosted brocolini ues maaam and ommg the sourdoad hot cakes with lemon curd on top melt in ur mouth..Its a yes for me across
Disappointed at food quality.
I had high expectation as I chose this for my husband’s birthday. I was eyeing the ribeye and was eager to try some other exciting dishes. However we were all disappointed. Best: melon and ham Worst: Elk, Ribeye, the whole fish The Elk was prepar
Must try!
The atmosphere was wonderful. The service was impeccable. The food was delicious. The cocktails were fabulous. I will return!
Wanted to try this place for the past 8 years.
Finally did yesterday, partly also because its down the street from me and they just received a Michelin star 4 months ago. We walked in and sat at the bar so I was happy we didn't need reservations. Plenty of people at around 6:30 on a Tuesday and n
One of the best meals I've had in a long time.
The service, ambiance and food were all 5 stars. I can't wait to go back.
Refined southern food that earned a Michelin star, with
Refined southern food that earned a Michelin star, with outstanding service in a beautiful barn-like atmosphere. It really was very good (particularly a brilliant cornbread and the main dish (a grilled elk loin). The place is a bit chaotic, so servic
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If there is no user posting that fits your schedule, you can bid on your preferred time.
Let's say Peter has a great morning and decides to take his three friends to Hatchet Hall Los Angeles at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Hatchet Hall Los Angeles page on AppointmentTrader, but finds that there are no user postings either.
That's where the community-driven bid process comes in.
Peter can place a bid on AppointmentTrader, which serves as a reward for any community member who chooses to work on securing the reservation. AT then notifies experienced users who may be able to help.
Step-by-Step Process
1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* PerceptiveWash44, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's $200 bid.
* PerceptiveWash44 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to PerceptiveWash44 for any questions Peter may have as PerceptiveWash44 user fills the bid.
3.) Finding the Reservation
* PerceptiveWash44 now uses their connections at Hatchet Hall Los Angeles to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
* If PerceptiveWash44 fails to secure the reservation, the bid is returned to the pool so another user can try.
4.) Payment & Protection
* Once the reservation is secured, PerceptiveWash44 receives the $200 reward which is credited to PerceptiveWash44's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Hatchet Hall Los Angeles!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.
