Getting a Reservation at Le Crocodile Vancouver for Today or Tomorrow is Easy!
Buy a verified reservation at Le Crocodile Vancouver from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
Le Crocodile Vancouver Reviews from The Last Year
Cela me fait de la peine de mettre à jour ma critique de
Cela me fait de la peine de mettre à jour ma critique de l'un des restaurants les plus éminents et les plus emblématiques de Vancouver, mais notre expérience pour la Saint-Valentin a été terrible. Nous venons ici depuis plus d'une décennie pour une expérience culinaire complète de service, de nourriture et d'ambiance. Malheureusement, nous ne le ferons plus. Bien que déférents, nos serveurs ont fait de nombreuses erreurs dans les plats servis ainsi que sur l'onglet substantiel final. Bien qu'un menu à prix fixe ait été proposé, nous avions compris plus tôt lors de la réservation que certains articles à la carte seraient disponibles. Ce n'était pas le cas, seulement le menu fixe. L'offre alimentaire n'était pas à la hauteur des normes historiques et n'était certainement plus de premier ordre dans notre ville compétitive. Peut-être était-ce la soirée en particulier, mais l'expérience semblait commerciale et pas du tout l'ambiance intime d'autrefois. Pour une expérience culinaire très chère, c'était une déception.
This place is an absolute gem - unmissable during any trip
This place is an absolute gem - unmissable during any trip to Vancouver for our family. Brian took exceptional care of our table during our most recent visit. Never an empty glass, missing cutlery, or an awkward pause between courses. I'd like to say we switched things up this time, but we really didn't (other than adding caviar service, and swapping the veal medallions for the duck - we pretty much repeated the same meals we've had previously, no regrets). I love this place with the passion of a thousand suns - every dinner here is a delight.
Absolutely delicious and exceptional dining experience.
Classic fine dining with lovely and attentive service. Everything we ordered was excellent with good-sized portions. Their complementary table bread and shoe string fries were amazing as well. Ordered: Appetizers: Lobster bisque / crab cakes Entrees (specials): halibut with beurre blanc sauce / beef Wellington Dessert: lemon meringue tart with raspberry sorbet / Grand Marnier Soufflé
It's pricey, but the service and food make up for it.
Our friend treated us to dinner. I got the aged steak, medium rare. Our total was about 600$, BUT we got a wine bottle (worth around 300) and a bunch of appetizers. Definitely do not come here if you're not willing to pay for the experience. It was three of us. I think my friend got the scallops and my husband got the beef Wellington. For appetizers, we got oysters, escargot, two different duck pate. My husband and friend got some type of mushroom soup? I think it's worth it, but if you're frugal, just stay away. You won't appreciate the service or food. It was my first time dining in a place like this? I'm usually afraid of French style restaurants, I feel like they staff is going to be rude but they were really respectable, and friendly and not in a fake way.
Every detail so perfect! Every dish incredible, rich,
Every detail so perfect! Every dish incredible, rich, flavorful, perfect in texture, with delectable sauces. The hostess was graceful, keen, and efficient. Pierre was the consummate server - we really felt taken care of. The menu was intriguing and the list of specials was long. The ambience was clean, careful, and poised. Potatoes were served so many ways in one meal and each preparation was delicious. The frog legs were perfectly prepared in a rich and buttery sauce, complemented by a rich tomato coulis. The lobster tail with truffles was perfect in texture and mild enough in flavor to really highlight the truffles. Our main course was taking longer than expected so Pierre brought a complimentary plate of their signature julienne fries that are incredibly crispy. The scallops were perfectly cooked and paired with white beets and potatoes, in a heavenly sauce that was rich and tart and velvety. But the pièce de résistance was the Grand Marnier soufflé with crême Anglaise served table-side. As the souffle approached I could already see it was jiggling with superb texture. The crême had just the right subtle hint of orange flavor, and the combination was magical. An absolutely perfect dessert that melts in your mouth. A really spectacular night out in every respect.
Came in with a reservation.
The hostess and server were very nice and welcoming! They have a special menu but they don't have a physical listing of the special. I ordered the Foie gras platter and escargot as an appetizer. For the main course, I got the scallop with vegetables, rack of lambs and fries. Lastly we got complimentary sorbet and chocolate! I never had French food so this was a great experience!
Amazing food, taste and presentation and everything just
Amazing food, taste and presentation and everything just perfect. I need to get a second job so I can eat here more often. Great staff, very professional and efficient, quite the experience. A bit pricier than the average restaurant, but it's a noticeable step above, it's worth it.
We had an excellent dinner.
The staff were completely professional and knowledgeable. They were courteous and not intrusive. The layout is fairly European - close quarters compactly arranged. Le Crocodile however does use adequate size tables, so the food and serving items are not crowded - a welcome improvement over the Parisienne bistros. The food was nearly perfect. Lobster with saffron butter was beautifully presented and steamed correctly. Starters and salads were wonderful. The escargot served in a pasty 'shell' is a lovely alternative to the natural shell. Risotto with mushrooms was creamy and well balanced. The single flaw was the duck confit. Confit should be succulent. This version was perhaps subjected to excessive heat. It did not make the dish bad, it just could have been better. All in all a lovely evening.
We had a wonderful evening at Le Crocodile.
From the moment we entered and were greatly very warmly until we left we were treated so kindly by all the staff. It is so nice to be in a restaurant where you can feel the warmth and genuine interest of the staff. It is a beautiful room with a lovely old world charm and elegance. The tables are beautifully set with tablecloths and fine china. The gentleman who poured our water was so kind and warm. Our server was Holly and she took very good care of us during the course of the evening. The sommelier is one of the best that we've encountered. When we were deciding between 2 wines she made a suggestion and said that one of the wines had received a very good review from a local wine critic. It was an excellent recommendation. I think her name was Donna. It was her last day at Le Crocodile as she was just filling in for the regular sommelier who was taking some time off. A basket of bread was brought to the table. We shared the bone marrow as an appetizer. It was delicious and was served with a small salad that was very fresh, tomato fondant and toast. Although it was very good it is unlikely that we would order this appetizer again and there is really very little marrow and we did not feel this dish was value for the money. Shoestring potatoes were brought to the table with our entrees. For entrees my husband had the rack of lamb with mint jus. The kitchen omitted Dijon mustard at my husband's request. Although he enjoyed his meal he said that he found it too rich for his liking. It was his mistake however because he does not like mint sauce and the lamb was served with mint jus. I had the tiger prawns with angel hair pasta and lobster veloute and it was fabulous. The tiger prawns were perfectly cooked and the lobster veloute was amazing with the pasta. I ate the whole thing. So good. We shared our favorite dessert - Grande Marnier soufflé. Perfection. It was finished tableside with the addition of crème Anglaise. It is a pricey evening. The wine list especially has a very substantial mark ups. There is a parkade beside the restaurant that has a good flat fee rate if you park after 6:00. We would highly recommend
Celebrated our 6th anniversary dining at Le Crocodile
Celebrated our 6th anniversary dining at Le Crocodile Restaurant. Incredible French cuisine and wonderful service by Holly. I felt I was transported back to Paris. We ordered from the features of the evening: foie gras (appetizer) duck confit halibut complimentary: bread, shoestring fries, peach sorbet (palate cleaner) Thanks Le Crocodile for the memorable experience! Thanks Le Crocodile for the memorable experience!
Vancouver's Best Prepaid Restaurants that are most frequently booked by customers of Le Crocodile Vancouver
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Le Crocodile Vancouver User Reviews & Question Forums
Le Crocodile Vancouver Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Tony C. (02/15/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @GainfulEdge65 (03/19/2024 2:48 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @HeartyPlate44 (05/21/2024 1:49 pm)