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π 5/5 - I really need to not get so excited about eating my meal so
By π» @Christina D., 02/26/2024 3:00 am
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I really need to not get so excited about eating my meal so that I remember to take photos, and especially here because the restaurant was adorable and the food was both beautiful and delicious! We went on a Monday around lunchtime and were lucky to get right in. Not long after some bigger parties came in and there was a little wait for them it seemed. When you walk in the coffee bar and pastry case greets you, and everything in the case looks delicious. The staff was super friendly and seated us immediately. There are a mix of tables and booths which is awesome, there were also some bar stools by the coffee bar, so I assume you could pop in just for a coffee and some pastry. Once we sat down and looked at the menu, it was extremely difficult to make a decision, as everything on the menu sounded appealing. We finally settled on the cinnamon roll, bananas bread, and pimento cheese to start, and also got some scrambled eggs for our kids and a B.E.C sandwich. The pimento plate was my favorite of all the items. It came with a big mound of pimento cheese, some pickled veggies, really good seasoned crackers, and pepper jelly. To die for! The banana bread was unlike any bananas bread I ever had, with chocolate hazelnut cream cheese frosting- very very good. The B.E.C was perfectly made with crisp bacon (not rubbery or fatty like you get most places). Our son devoured the scrambled eggs like they were the last eggs on earth. My husband and I also enjoyed their lattes- him a mocha, me a vanilla latte both made oat milk. So smooth, not too sweet, not bitter, and perfect amount of froth. Had we been staying for more than a day, we would have definitely returned! Can't wait to get back and try more lunchy items.
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