My wife and I had a ton of inKind credit, so we decided to - Niku Steakhouse San Francisco - Buy Reservations
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😍 5/5 - My wife and I had a ton of inKind credit, so we decided to
By 👻 @Edward N., 03/05/2024 3:00 am
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My wife and I had a ton of inKind credit, so we decided to splurge on Niku. This experience is by far the best service I've experienced in years. We got there when the restaurant opened, and were among the first couple of parties to be seated. All the servers were super attentive. They explained the entire menu and even offered assistance in choosing a steak knife for our meal. Our plates and cutlery were changed with every dish. Our water was refilled regularly. I swear that we were served by 4-5 different waiters. The food is amazing too. We loved every appetizer that we ordered. The oysters were extremely flavorful with some type of smoky sauce. The tartare was creamy, and had the perfect amount of acidity served with light crunchy/puffy chips. The bone marrow was topped with pieces of meat, and was perfect to eat with bread. The wagyu meatballs on the skewer was served with a tare sauce with an egg yolk. It coated the meat perfectly and provided a rich mouthfeel. After eating the potatoes, I'm a little obsessed and want to learn how to make it at home. These are the best potatoes I've had with steak. It's like many layers of thin sliced potatoes that are pressed together and deep fried. The texture is amazing. A bit expense to frequent often, but definitely a great meal to celebrate a nice occasion. I can see myself coming back for an anniversary or birthday.
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