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Perry's Steakhouse & Grille Dallas Tripadvisor Reviews
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22 Reviews
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Trash
I was VERY disappointed in the food on this second visit. The $100 steak that I ordered was definately a waste on my money. It was definately not the cut that I asked for. It tasted and looked nothing like the first time I had ordered it. It was tough and not well seasoned. The brussell sprouts were better this visit only because I came in requesting that it taste something close to the description on the menu of sweet and spicy instead of bitter and burnt. I went home and threw it in the TRASH! The Perry's fried asparagus was the only thing that I enjoyed. My first visit the steak was heavenly devine and the sides were poor. This time I threw the steak in the TRASH!!! I won't be returning.
Be the first to ReplyBest pork chop ever!
Without a doubt, the best pork chop dish I’ve ever experienced. Perry’s is known for their pork chop dinner and I thought our host was over selling it before we arrived. I was wrong. It was actually three portions of pork expertly prepared. On top of that our server was exceptional. We also enjoyed the bacon wrapped shrimp, fillet tater tots, fried asparagus, and pork bite appetizers. The only thing average about our experience were some of the side dishes. Everything was over the top excellent. Highly recommend this restaurant for couples, a business entertaining or special occasion.
Be the first to ReplyVery very very good and chic
A chic, high-end restaurant, refined place, modern decor, attentive staff, professional, well-cooked meat, great atmosphere, superb atmosphere, I highly recommend it
Be the first to ReplyA Highly Disappointing Experience.
We visited the Perry’s at 2100 Olive Street in Dallas, TX on Friday 2/2/24. We were there to celebrate the birthdays of my wife and a close friend. We had reservations for a party of 6 for 7:30pm. We arrived about 10 minutes early but were promptly seated at 7:30 (table #42/1). Our waiter arrived about 5 minutes later and ask for our drink order, my wife and 2 others in our party ordered the mini martini flight. But the waiter said it was not avaible tonight. This seemed odd since full sized martinis were available. So, my wife and friends ordered regular martini’s. My other friend ordered an old fashioned, and I ordered a scotch based mixed drink. When I placed my order, I asked our waiter (Juan) if the drink was sweet because I do not prefer sweet drinks. He assured me it was not sweet. When our drinks arrived my friend’s old fashioned tasted like coffee, and my drink was very sweet. We requested to send our drinks back, to be replaced with a whiskey neat and gin martini. It took about 20 minutes for the waiter to return with our new drink order and remove the drinks we sent back from our table. We then ordered appetizers, my wife and her friends each ordered lobster bisque and another member of our party ordered the scallops. When the lobster bisque arrived, it tasted like barbeque soup. Easily making it the worst lobster bisque any of the members of our party had ever tasted. My friend that ordered the scallops did not receive his ordered. When our waiter returned about 10 minutes later to check on us, we told him the scallops had not arrived. He claimed he thought they were already brought out and my friend had finished and the plate had been taken away. He apologized and said the kitchen was having issues and he would put in another order. Our entrees and sides arrived a few minutes later. This sides were delivered without any serving spoons and the lamb chops my wife ordered were very salty. We requested a new order of lamb chops and the waiter offered to get his manger since we were having so many issues with dinner. The manager arrived and we told him about the issues. We brought up the lobster bisque and he admitted the kitchen had made a mistake because he had tasted it himself and asked that they make a new batch. He offered to bring replacements and apologized. We also requested serving spoons for the side orders. My friends’ scallops arrived about 5 minutes after the entrees, and we still had no spoons for the sides. Finally, the manager brought over 1 soup spoon for the sides. We requested another for our other side dish but that did not arrive until we had almost finished our entrees. We requested the side dishes be removed from our bill because they were now cold because we had no spoons. Another manager came by and said he would remove the sides, bisques, and scallops from the bill and offered to do anything he could to make our dining experience better. He never returned to our table and after we had finished our entrees the waiter came back with the adjusted bill. We were not even offered desert which is not the norm for restaurant’s the caliber of Perry’s, especially given the fact we were there to celebrate the birthday of two members of our party. To add insult to injury they included a tip amount on our bill because we were a party of 6 or more. The tip was $160, which is way out of line given the level of service we received. This was highly disappointing experience. All members of our party have been to other Perry’s locations multiple times and have always enjoyed our experience. I believe this experience was so poor due to the lack of experience or attention to detail from our waiter and some kitchen issues. I definitely will not be visiting this location again and may never visit another Perry’s again.
Be the first to ReplySo good!!!!
The food is amazing! And so is staff! I really enjoyed the look and feel of Perry's as well. Had the filet and chocolate cake. Yummo!
Be the first to ReplyMediocre at Best.
I dined for an early dinner. Sat at the bar. My martini was exceptional. Sadly that was the best element of this evenings meal. I ordered the gulf shrimp appetizer which were a 6/10. Ordered the bone in Cowboy Ribeye. It was one of the worst steaks I’ve had in the past 20 years. If this is a prime cut then they need to look for another provider. It was over cooked to my medium rare request and seriously the taste and consistency of the meat is what you’d expect from taking a frozen steak out of your freezer at home and tossing it on the grill. No way did it substantiate the 79 dollar price tag. In all honesty it tasted like a 25 dollar steak. I am disappointed as the reviews were strong. I’ll not be back.
Be the first to ReplyCan’t cook a steak
A steakhouse that can’t cook a steak. This is their interpretation of a medium temp filet. I got food poisoning and was sick for days!! Don’t know what was in that food 🤢
Be the first to ReplyNot a good experience for our 29th Wedding Anniversary
Came to this location for our 29th Wedding Anniversary. Husband thought it would be nice and different as we often celebrate special occasions at the Downtown Dallas Location. Not only were we overcharged but had to send back the brussel sprouts that were near raw. When expressed to the waitress that I love the brussel sprouts in Dallas and these were not the same, her response was "interesting" we had to ask her to take them off the bill. She knew we were celebrating our anniversary and after sweeping the rose petal sto the corner of the table never acknowledged it again. Husband ordered the PorkChop dinner and was overcharged. Called the next day and after a week still had not received credit. It was not the best experience and my husband felt very bad and as a result took me to another fine dining restaurant the following weekend to make up for it.
Be the first to ReplyBest working lunch spot around
Very nice ambience and stuff - gets busy for lunch so book ahead. Very fairly priced and their short rib signature dish is phenomenal.
Be the first to ReplyDisappointing
Food ok experience terrible. Slow check in and little service. Drinks order was 30 minutes plus (including refills!). Wait person was very polite but obviously had too many tables (available for orders but that’s about it). Zero view for a restaurant built for the view (this was apparently our fault for not requesting- HINT…your fault..explain view not available when reservation made). Been awhile since I’ve been there and will be awhile before I return (both will be happier). Not what I remembered and all of their problems are the customers fault. Management of service definitely not a priority…but sure mgmt assumes no responsibility
Be the first to ReplyWell prepared food
Being a foodie I expect a lot when you come to the most expensive steakhouses. The service was good, not excellent, swift and speedy. The restaurant was full but they managed the pressure well. The steaks was good but not as good as expected for the price. Very good wine selection.
Be the first to ReplyAsk for Timothy!
As part of our weekend getaway, my boyfriend made reservations to Perry’s for us to enjoy a formal dinner. If the food wasn’t enough to make you want to revisit, Timothy definitely is! Timothy was such a delight and assured our visit at Perry’s was nothing short of amazing. Thank you for your attentive nature & humor. Our dinner was that much better because of you :)
Be the first to ReplyHorirble Experience
I recently booked Perry's Park District to host a private event in June 2023 and I figured why not try them out for my birthday as well? The ambience and view of Downtown Dallas is 5 stars, but nothing else about my experience was up to par. One of my guests ordered the French Onion soup, and he is not one to send anything back but he did with the soup. When we explained to our waiter, who's name is Michael, his response was "you are the first person to say they didn't like it, everyone else does!" Another guest of mine, who is in his 70's, ordered some wine and stated it was a Malbec. Well, our waiter said "We do not have that so let me get you a wine menu so you can LOOK FOR YOURSELF." After reviewing the menu, our guest thought it was a malbec, but it was a merlot. The steaks & pork chop were good, but the sides were mediocre. The desserts were decent. Michael only checked on our table once. Upon reviewing our bill, my 70+ year old guest noticed there were two charges taken off. When Michael came by, my guest was asking for clarification on the credits & making sure they the asparagus that we ordered but not receive would also be taken off the bill. Our servers response was "There is no reason to be curt with me." After he said that to my guests, I immediately told him he was out of line and got management involved. While I do not remember his name, he did mention it was his first night since he transferred from the N. Dallas location. I reiterated with him that I booked an event with Paige for June 2023 and this was not a good experience nor a selling point. He stated he would inform Paige who would reach out to me. As of now, I still have not heard any response from the leadership team at Perry's Park District.
Be the first to ReplyTry the Pork Chop
I usually don't order pork chops, but I heard this place is famous for them. The pork chop is big and has a brown sugar crust. It is very tender. You'll love it! I didn't love their grilled vegetables. I would like to see more of a variety offered there. The service and the environment are excellent.
Be the first to ReplyAmazing service, views, and food at Perry's
Had an incredible dinner at Perry's. From the minute I walked in the service was outstanding. From their amazing martinis to the food, Perry's will not disappoint.
Be the first to ReplyThere is no shortage of great food and service at Perry’s
From the minute walking in the door to the final thank you the Perry’s Team was on their A game. We arrived a few minutes early and in a full restaurant our table was ready overlooking the park on second floor. Emily our server was prompt to the table, took drink orders and within minutes delivering. Classic cocktails, crab cakes spot on and that bread. Steak prepared exactly as ordered along with the fluffiest mashed potatoes and corn brûlée tangy and sweet. A big thank you to manager Nick and all the Team, we will be back and I hope soon
Be the first to ReplyLots of food for one… five stars!
I went with a seafood themed dinner… smoked salmon appetizer with the salmon entree. I had a wonderful glass of wine (terrific wine list) and a wedge salad. Had a piece of pumpkin cheesecake for dessert. Yes… a lot of food for one. I really did it as a sampler and ate about half of each serving. All in all… excellent. Food was delicious (salmon was a bit rare for me) but the rest of the meal was great. I sat at the bar. I wanted college football. It was a great experience. A lil pricy… but we’ll worth the splurge. This is a chain restaurant, but it was wonderful. Highly recommended.
Be the first to ReplyAwesome meals
My sister chose this location to celebrate her birthday and we needed a room for a small group of people. The room was set up elegantly and well staffed the food was great and I would suggest the glazed pork chop.
Be the first to ReplyGreat restaurant
Delicious......pork chops are amazing but enough for sharing.....nice place very recommended.....service is outstanding
Be the first to ReplyOverdone and not returning
Let me start with the fact that this was a half prepaid dinner for my wedding night that we took 15 of our friends and family to with a SPECIFIC dinner menu that was all planned prior to our arrival. First we dont get the correct menus, and have to wait 15 minutes for the corrected ones to be printed. Also we ordered drinks and our waiter was either high or just not paying attention as he too forgot to put in the drink order after 30 minutes we finally get them and he proceeds to bring the wrong drinks to several patrons of mine. A couple dint complain but its still embarrassing. THEN All of our orders were wrong, over cooked or under done. One manager attempted to fix my sisters food, yet it was still served wrong 3 times!! She did not complain the third time as was already annoyed about how long it took to receive her food in the first place. I find it ironic that this is 4 star steak house... Upon paying they screwed up the whole check, we were over charged for multiple items and then told we were required to tip the 20% when we had horrible service. This is where i was pissed but I wasn't going to make scene, that woulnt' be very classy. Unfortunatley we paid and left. The desserts were sub par. The view was great! Will never return.
Be the first to ReplyThe steak was extremely good BUT
The first glass of wine was served in a glass with lipstick stains. When the client asked for a clean class he astutely ordered a different wine. Instead he was brought the same wine in probably the same glass. Another person ordered coffee and his cup was lipstick stained as well. The second cup came and it was served cold...like room temp The replacement cup (attempt #3)was instant coffee..although it was hot. . The wait was incredible although we had reservations and arrived on time. The steak orders were mixed and another diner was arguably told it was his order. Not so because he had ordered the house special steak served on a bed of asparagus and his plate clearly did not have asparagus. VERY pricey and could probably get the same quality of steak around the corner at one of the other steak houses.
Be the first to ReplyBest steak ever
and the view is awesome at night! Outstanding service at the bar and tableside. You will not be disappointed.
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