Food was bad, service was good, overpriced for Mexico City - in line for EU / US fine dining - Pujol Ciudad de México - Buy Reservations
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🤢 2/5 - Food was bad, service was good, overpriced for Mexico City - in line for EU / US fine dining
By 👻 @JamesSamuel1990, 07/28/2022 3:00 am
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We had the Taco bar experience. The setting is beautiful Atmosphere was great Service was very good, they were attentive and friendly. However, we were not once asked how our meal was, and only once how each dish was (1/9), which is quite telling… Food (for me at least) was not good, although it was high quality ingredients, for me some dishes were unbalanced and had a single overpowering flavour (tacos with scallops and ginger tasted of one overpowering soapy herb - not sure what it was, peanut tacos just tasted of peanuts, nothing else). Out of the 9 courses, 2 were fantastic (Abalone Hurache and red lobster), a hand full were average/ nothing special. A few were really not to my taste (I left 3 dishes of the 9 and I am not a fussy eater). I noticed a lot of people around me (50%) left more than half of their Mole dish uneaten (supposedly their speciality), myself included. Perhaps my European pallet didn’t appreciate it but there were plenty of Mexican people around me also leaving most of their dish. We paid USD $500 including tip and 4 drinks. We ate at around 20 restaurants over the past few weeks across Mexico, from street food to other high end restaurants, this for me came out worst in terms of price to enjoyment ratio. But the service and atmosphere is great. If you’re not price sensitive and want to try one of the supposed top 50 restaurants in the world then by all means tick it off your list but for me it was a big disappointment given the overall quality of food I’ve eaten in Mexico over the past 2.5 weeks - which has been exceptional.
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