I knew I loved Israeli food, but Sami & Susu has solidified - Sami & Susu New York - Buy Reservations
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😍 5/5 - I knew I loved Israeli food, but Sami & Susu has solidified
By 👻 @Morlene C., 05/10/2022 3:00 am
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I knew I loved Israeli food, but Sami & Susu has solidified its place in my heart as a favorite cuisine. I thought I liked bourekas, but I didn't know I could love them until I had theirs filled with english peas & mascarpone, while my friends eyed the one with bacon, egg and cheese. I also thought I liked shakshuka, a brunch entree I've had dozens of times, but the cheese, cilantro, and tomatoes were so fresh and subtle I could imagine myself swimming in this dish every morning if I could. Figuratively, of course. With each visit I have to get over the adorable logo and name, which are inspired by an Israeli children's show, and squeeze into one of the few tables in their very cozy/tight space, already planning what I'll order during future visits.The menu is expansive enough that you'll likely find something to suit your palette, but when in a sandwich mood, the Tunisian, Egg Salad, and Sabich baguettes are each packed with flavor and made with a very fresh baguette. I appreciate the option to order half sandwich orders so you can try different kinds, which I've opted to do on more than one occasion. The aforementioned shakshuka is great, as is the salmon rice pilaf with a generous piece of perfectly roasted salmon on a bed of buttery rice, and the muhammara (red pepper walnut) dip with their fresh pita bread is a great item to pick on between bites of the larger entrees. I also love their coffee bar, having enjoyed great iced coffee and hot dirty chai lattes whenever the mood strikes, and it strikes often. Try making a rez if you go during their brunch rush. I think it's only a matter of time before they expand into a larger space so spread the gospel of amazing Israeli food.
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