AppointmentTrader FAQ - Sofreh Brooklyn - Buy Reservations
Getting a Reservation at Sofreh Brooklyn for Today or Tomorrow is Easy!
Buy a verified reservation at Sofreh Brooklyn from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
Sofreh Brooklyn Reviews from The Last Year
My meal here was incredible.
Reservations can be hard to get. Make them a month in advance, go with a group, and order everything. The meal is served family style so going with a group will let you try everything. The staff is incredibly knowledgeable and will help you pair the right rice with the right dish. I can't think of any dish that didn't blow my mind but anything with eggplant really stood out. Can't wait to return.
Worth the ride to Brooklyn, small delicious restaurant.
Quite impressed with every dish
A Brooklyn Gem.
A Brooklyn Gem. A Foodie Experience with a peaceful atmosphere. Though a small restaurant with limited seating, the food and the ambiance makes it feel big and welcoming. Please start with the Cauliflower and Mushroom Appetizers, Shiraz Salad and the Catch of Day-Sea Bass with Saffron Rice. The Rice Pudding and Herbal Tea are great endings. Enjoy!
Not an ordinary Persian restaurant! The creativity, the
Not an ordinary Persian restaurant! The creativity, the flavors, the presentation, the service & the warm & kind hospitality, sets this restaurant apart from any others! We thoroughly enjoyed our meal there last night & recommend it highly!
Everything was so delicious.
Highly recommend! The atmosphere at the restaurant was also wonderful. Everyone who work here is vibrant.
First off: the decor is quite modern and sleek, which is
First off: the decor is quite modern and sleek, which is what first caught my eye about Sofreh. This was my first time having Persian food and it was delicious! My favorite dish was the pomegranate steak and the eggplant and whey dip (served with bread). The steak was juicy and so flavorful. The eggplant and whey dip was nothing like I've ever tasted. We also had the tahini and date salad, which was quite the surprise. I wasn't sure what to expect, but the tahini, date and toasted sesame seeds paired well together. We finished our meal with dessert and had the ice cream sandwich and cardamom rose cake. I will 100% be back again! also, the service was great!
The food was amazing and the staff was so warm and
The food was amazing and the staff was so warm and welcoming, I can't wait to come back :)
5 stars and its not even close.
service: impeccable. Some of the best service I've experienced. ambiance: clean, bright with subtle touches. Location: has bar seating, but due to small size better for small groups: date night, hanging out with friends, family get together. reservations are a must. price: we spent $100 per person but we had 3+ courses and multiple drinks. for the quality of food well worth it. drinks: extensive menu we loved the Chai Old fashioned, Dirty Martini (yes it has nuts and its amazing) Food: appetizers: loved the eggplant and whey dip, shallot yogurt dip, crispy rice (the bread was delicious that this came with). cauliflower was nicely done as well. Entrees: lamb shank was tender, perfectly cooked and seasoned. steak came out medium but was delicious and also well seasoned. sides: herb rice was okay Desserts: persian ice cream - delicious and unique. must get. the cardamom cake was light, not too sweet and we loved the yogurt topping. overall we had a lovely time and cant wait to go back.
Well, wanted to treat my friend for dinner & took about 45
Well, wanted to treat my friend for dinner & took about 45 mins subway ride to go to this place! Delicious food.. We ordered 1. Eggplant from appetizers & 2. Lamb & 3. Cauliflower stake for entrees..For dessert we ordered: 4. Rose cake & 5. Rice pudding... I wish the cauliflower stake was a bit more cooked..& I wish they consider one other vegan/vegetarian dish for entrees (the current eggplant one is more suitable as an appetizer).. The cake was a bit dry... But overall, very good food & experience!
Absolutely distraught I have just discovered this place in
Absolutely distraught I have just discovered this place in 2024. But to be fair it's hard to find gems like this if you aren't in the know or live in the area. Seeing as I am neither I'm glad it was better late than never. It may be a little to early to review but the overall experience was great enough to jump with in with eyes closed. What was ordered was definitely flavorful however it did leave me wanting more. More umph, more flavor, more pizzazz. I'll start with the drinks. I love both the old fashioned and mezcal cocktails (I definitely should have ordered them in reverse order so they paired better with what I ate). The cooler cocktail was intriguing but it's 100% more of a summer/warmer weather bev. To start ordered the cauliflower appetizer. It was flavorful, raw and lukewarm. The pearl onions were quite sour from the vinaigrette they were in which I didn't care for much so I left them alone after my initial taste. The tough raw slightly warm cauliflower however was exceptional and to my liking (I like my veggies the paleo way; full of vitamins and raw). Even though it was slightly hard to eat, it was accompanied by a deliciously unknown sauce to slather in (although looking at previous photos I think I'd like those sauce ratios instead of what I was served). For mains the duck, lamb and saffron rice were ordered. My dish was the duck and was perfect in every way. The duck was the most tender I have ever had. That sauce was serious crack and the addition of the pomegranate gave it great mouth feel. My partners lamb although tasty, if I had ordered it, I would have liked the sauce to be slightly thicker (it was very liquidy). The saffron rice was nice, I've had far better. However I will say the simplicity of it did accompany the meat dishes very well. For desert we had the squash halva. I was presently surprised the rose flavor was not too pungent. Overall get reservations asap or try your luck the second they open to see if they take walk ins (there was only one spot open when I went).
This place might be my favorite restaurant in New York.
The chicken had no business to be as juicy as it was, and the lamb shank basically fell off the bone. Not to mention the service was excellent. I would absolutely come back here and try everything that I did not get do not sleep on the vegetable dishes each and everyone was amazing.
Blah Persian
We dined here when the place opened years ago and weren't impressed. We just went back for a second try and feel the same. The roast cabbage was tough and flavorless. The cauliflower steak undercooked with a heavy- handed sauce. Date and lentil rice was fine as was the noodle " ash" stew ..Best thing was the meatball appetizer. But honestly, beats us why this place is so popular. We won't bother to try it again.
Call it Persian or Iranian- it's Unique
This place has gotten a lot of publicity - it is a mixed bag from my perspective. First of all, it's so noisy we could hardly hear each other and for a high end expensive dinner that really detracts from the ambiance. Persian food is an acquired taste- complex cooking and seasoning. I was personally disappointed that the duck wasn't on the menu. That being said, dinner was delicious- I just think it's being over-hyped.
Definitely worth a visit
The food was mostly very authentic and tasty. The service was very good. The person who attended to us was very friendly and professional. Some of the dishes we found it a bit pricy. For example, the Dried Lime Beef stew (Ghormeh sabzi) and Fesenjan Special dishes each cost $36 and did not include the rice in the price. (The rice was an additional $8.) These dishes don't make sense without the rice, so charging extra for the rice was surprising to me. We tried 3 appetizers, two mains, and 3 desserts. I (the Iranian-American) liked everything. My American partner liked almost everything. I was pleasantly surprised that the Fesenjoon dish came with meat balls not chicken. Chicken is more common (and easier to make) but with meatballs is how my mother and grandmother made it. So thank you to whoever made this choice. You made my day! My partner didn't love the raisins in the zucchini fritter. I didn't mind the raisins, but at $18, I felt it was a bit overpriced. The best dish of all, was the humble Saffron Rice Pudding. It tasted authentic and was priced reasonably. We both liked it. (The fact that both an American and an Iranian-American liked it, says something.) Unfortunately, it's possible to have a feast at Sofreh and not learn the name of a single Persian dish because they're not provided in English. This is a huge lost opportunity to educate food lovers. This is because the Persian names of the dishes are only written in Persian letters but not provided on the menu using English transcriptions, so non-Persian-speakers can't learn the actual names unless they ask. So for example, I was wondering what Dried Lime Beef stew was on the online menu because the word "Ghormeh sabzi" is not provided. The restaurant menu includes "Ghormeh sabzi" in Persian letters for those who can read it. The posters in the upstairs restroom were a study in Iranian culture in the 70's. You'll get an idea why there was a revolution in 1979 by inspecting the movie posters alone. Tips: Try the following dishes if you want to claim having tried most of the standard dishes made in Persian kitchens: Eggplant & Whey Dip (kashke bademjoon) Vegetable noodle Ash (aash reshteh) Dried Lime Beef stew (Ghormeh sabzi) Basmati Rice Fesenjan
Itโs perfect to dine here
Foods perfect. Environment great. Looks like there is a food designer spent hours designing the taste combination & food decoration. The owner must be in love of cuisine
Amazing food
Not only great food but also very different ambiance. This very classy restaurant is breaking all the middle Eastern & Persian food mentalities. Make sure to book before going. Must visit
Brooklyn's Best Restaurants that are most frequently booked by customers of Sofreh Brooklyn
Booked 13 times by Sofreh Brooklyn customers.
Ranked #2 in Brooklyn's Best Restaurants.
Booked 11 times by Sofreh Brooklyn customers.
Ranked #14 in Brooklyn's Best Restaurants.
Booked 8 times by Sofreh Brooklyn customers.
Ranked #12 in Brooklyn's Best Restaurants.
Booked 7 times by Sofreh Brooklyn customers.
Ranked #6 in Brooklyn's Best Restaurants.
Booked 7 times by Sofreh Brooklyn customers.
Ranked #10 in Brooklyn's Best Restaurants.
Booked 5 times by Sofreh Brooklyn customers.
Ranked #4 in Brooklyn's Best Restaurants.
Booked 5 times by Sofreh Brooklyn customers.
Ranked #5 in Brooklyn's Best Restaurants.
Booked 5 times by Sofreh Brooklyn customers.
Ranked #36 in Brooklyn's Best Restaurants.
Booked 4 times by Sofreh Brooklyn customers.
Ranked #17 in Brooklyn's Best Restaurants.
Booked 3 times by Sofreh Brooklyn customers.
Ranked #18 in Brooklyn's Best Restaurants.
Booked 3 times by Sofreh Brooklyn customers.
Ranked #9 in Brooklyn's Best Restaurants.
Booked 3 times by Sofreh Brooklyn customers.
Ranked #26 in Brooklyn's Best Restaurants.
Booked 2 times by Sofreh Brooklyn customers.
Ranked #21 in Brooklyn's Best Restaurants.
Booked 2 times by Sofreh Brooklyn customers.
Ranked #44 in Brooklyn's Best Restaurants.
Booked 2 times by Sofreh Brooklyn customers.
Ranked #3 in Brooklyn's Best Restaurants.
Booked 2 times by Sofreh Brooklyn customers.
Ranked #92 in Brooklyn's Best Restaurants.
Booked 2 times by Sofreh Brooklyn customers.
Ranked #249 in Brooklyn's Best Restaurants.
Booked 1 times by Sofreh Brooklyn customers.
Ranked #80 in Brooklyn's Best Restaurants.
Booked 1 times by Sofreh Brooklyn customers.
Ranked #165 in Brooklyn's Best Restaurants.
Booked 1 times by Sofreh Brooklyn customers.
Ranked #37 in Brooklyn's Best Restaurants.
Booked 1 times by Sofreh Brooklyn customers.
Ranked #1 in Brooklyn's Best Restaurants.
Booked 1 times by Sofreh Brooklyn customers.
Ranked #7 in Brooklyn's Best Restaurants.
Booked 1 times by Sofreh Brooklyn customers.
Ranked #160 in Brooklyn's Best Restaurants.
Booked 1 times by Sofreh Brooklyn customers.
Ranked #25 in Brooklyn's Best Restaurants.
Booked 1 times by Sofreh Brooklyn customers.
Ranked #8 in Brooklyn's Best Restaurants.
AppointmentTrader FAQ
Questions and Answers around the platform.
52,028 People following
921 Questions
622 Answers |
Ask a question about AT |
Tune into NBC News - Top Story Tonight 7:40p ET |
Letโs go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venueโs rankings & sales.
Congrats on 3 mil |
๐พ๐พ๐พ๐พ๐พ๐พ๐งจ๐งจ๐งจ now on to 30 mill!
Need to cancel a bid, not getting a responseโฆ how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been โmatchedโ with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Money in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Canโt wait to last minute?!
How do you set a timeline for getting your bid accepted? I canโt wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I canโt find restaurants with high performance or like whatโs the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming โbotsโ and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately itโs become like any other โside hustleโ. Donโt waste your time with this crap. Not a question, just a suggestion. Also donโt pay these fake โgurusโ hundreds of dollars to teach you. Might as well sign up for a software class. ๐
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Motherโs Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answerWrong resy
I bought a resy for Tatiana By Kwami and when i unlocked seller lied it was for a different restaurant
Give the best answerSold reservation
What do I do with the reservation after I sell it? Do I need to notify the restaurant?
Give the best answerPaid $75 for name change that didnโt happen and cannot get anyone to reply
I paid $75 for a name change for a reservation. I bought last week that name change did not happen when I got to the restaurant they did not have my name. Luckily they took me anyway because I had the name on the reservation. AppointmentTrader owes me $75 and I canโt get anyone to reply, how do I claim my $75
Give the best answerPostpaid?
One of the reservations I put up for sale is notated โpostpaidโ whereas none of my others make any mention. What gives??
Give the best answerMaking first reservation listing
I have secured a reservation with my resy app so I need to create an alias first or how does info get changed to person buying reservation
Give the best answerNew & have qโs
Iโm new too. Iโm trying the Trial and Error approach. I look at the top trending restaurants and make a few reservations then see what sells.
9:30pm Lilia Reservation Indoors on Friday 5/3 - What do you have that you'd be willing to trade for?
Would trade for a Carbone or 4 Charles
Give the best answerAside from higher rated listings, what do importance points provide?
The info blurb on importance points say that you get your listing pushed to the top if you have more importance points โand many other thingsโ but what are these other things? Should I be trying to get these points?
Give the best answerFirst Time Bidder in Chicago
Can someone tell me if I did this correctly? Iโve searched the app and website and canโt really find any answers so I opted for a mildly popular (not the most) restaurant to start with and bid at the suggested price. Is it just a waiting game at this point??
Give the best answerHow do you call from fake numbers?
How do you call places with a fake number? Does google voice work?
Give the best answerIs there a method for getting approved sales listings for phone call based reservations?
Or does everything effectively have to be done online?
Give the best answer