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Spago Kihei Reviews from The Last Year
The view is beautiful, the service was magnificent.
The food was gorgeous. The taste and texture of the fish I ordered was just ok. For the price, I would recommend so many other places. However, the view, the location, it's the top.
I've been to other spago in other locations.
Spago never ceases to amaze me. The food is fresh and good. The service ia good and my server was nice and attentive. He gave me some recommendations and knowledgeable . I'll start with the cold small appetizer from Kona Lobster ceviche and kampachi tostadas ( oh my... good and good) then for my big grand finale is crusted crab with kampachi ( amazing combination), i love the duo combination and last to end my wonderful dinner i had the special strawberry meringue dessert ( i finished the whole thing, so .. u must be wondering if it good or not if i finished the whole thing).
Relaxed Elegance
Located within the Four Seasons resort, and being a Wolfgang Puck restaurant, we went in with high expectations and they were delightfully met. Elevated and overlooking the ocean, we were seated under a covered porch, which allowed us to enjoy the open air, while protected from the elements. The restaurant uses a waiter - waiter assistant approach, which generated a bespoke attention to detail. Our waiter, Jeffie, is a true professional, and had an amazing understanding of the menu. We followed his recommendation for all three courses, which were sublime. There is an open area where sushi is prepared. We had the toro, which was amazingly seasoned, which complemented without overpowering the tuna. It also went splendidly with our champagne. Main courses were the house-made tagliatelle with mushrooms, and a crab crusted Hawaiian Hepu’upu’u. In a word - amazing. We finished with the chocolate soufflé. This is fine dinning so the cost reflects that. But if you want a great dinning experience with Maui charm this is the place.
If you're staying in Wailea and can't make the trek to
If you're staying in Wailea and can't make the trek to Mama's in Paia. This is very comparable in terms of food. My parents and I dined here for dinner and everything from the service to the food exceptional.
WONDERFUL FOOD, VIEW, WINE LIST AND SERVICE
We ate at Spago twice during our recent stay at the Four Seasons Maui. we were greeted warmly by Sara Rose who is the front of the house manager. She is both warm and accommodating. Our server was Nicole and she knew everything about the menu and the wine list. Hopefully she never returns to Oregon. The food was as good as you would get in New York City. The bottle of Capensis was a great wine and fairly priced. The food was creative and masterfully prepared. It is expensive but it is also a truly memorable evening.
Expensive but good
Our first time dining here after visiting the other 4S restaurants and similar to those they are delicious and expensive. The regular menu entrees trend reasonable and the specials sounded amazing but then were over $100 per. Yes we can afford those but choose not to be nuts. Still was our second highest dinner tab this trip.
Thought it would be a nice place to have a lovely dinner
Thought it would be a nice place to have a lovely dinner and evening... We were quickly seated and the service was great. The staff were very nice and the view was great. The outdoor dining area is definitely very windy in some areas (just fyi). Ordered Thai style coconut curry, gnocchi, pork chop, pomme frittes, chocolate soufflé, and our usual drinks. Everything was lovely until about an hour after dinner... FOOD POISONING besides that.. it was good
I am never really one to leave a bad review.
I initially had a good experience walking in until the I was ordering and food came. I went to go have dinner for my four year anniversary and it almost felt like the server was selling me the most expensive things on the menu. I was told to get the sashimi platter that was $180, the bolognese gnocchi which was the only thing i enjoyed, the truffle pasta which was $95 and a steak. The truffle pasta was disappointing and when I told the server it was not good, he went off on how it was gluten free and was cooked in butter and all sorts of stuff. It didn't sit well with us and just felt like we were there just to be sold the most expensive things on the menu. I just wanted to leave an honest review for those that are considering going.
We 2 couples dined at Spago last night, as we have numerous
We 2 couples dined at Spago last night, as we have numerous times thru past few years. Every element of our evening was excellent!! service couldn't have been more warm, friendly and helpful. The food was very delicious, and taking in the gorgeous views was an extra bonus!! We'll be back!
Not impressed
This is the four seasons and I expect more. The food was excellent, but the service was marginal. Ordering was just a strange sequence and then when one in our party wanted a different side dish they said ok. When they brought plates they hadn’t done the other side. They corrected that but when bill came they charged us for an extra side. We ordered dessert and coffee. The coffee came and was cold. I am one who can take warm coffee but this was cold. Dessert came and we ate without coffee. That came at the end. Not impressed
Had the New Year's eve 7 course meal.
Overall service was fantastic; a dropped napkin or you leave the table- your napkin is replaced. Your water cup is low and a server quickly comes by to refill it. I think food overall was alright; there were only a 1-2 dishes that I thought were very well done, the others were unremarkable. Specifically the first starting dish was very nice-- very well balanced and delicate. Sushi was also quite nice and so were the desserts. I was quite disappointed by the truffle dish; it came off a bit bland to me, and more so I was surprised white truffles weren't used instead since they're in season only in these few months and in my opinion are more flavorful in pasta. Other than that, I wish the last few dishes were smaller. The first few dishes were perhaps the best, and they were so small, and the later dishes were slightly overwhelming and too much. I was quite full by the time the ribeye came out. I also would have been happy if the final dessert was just one item, instead of three, although it did make for delicious leftovers!! The desserts were quite lovely and unique, playing with textures and flavors. In terms of ambiance, it was a bit too loud and rowdy than I expected, but the views for new years was unparalleled. Having a front row seat to the fireworks was incredible. And the server also was incredibly attentive to make sure all our champagne glasses were always filled, right up until the last few seconds before the new year. Overall this was a unique experience that will be unforgettable, although I might not necessary decide to come here without an occasion like new year's eve.
Ok....team David (who we asked for specifically) turned our
Ok....team David (who we asked for specifically) turned our previous tense experience at Spago into magic. He and his team brought us their absolute best and it was so appreciated. David was completely detailed in his preparation of any special requests. Whatever had fallen short on our previous visit was quickly forgotten. The incredible food and spectacular setting is always a given and we honestly had a PERFECT evening. Thank you and see you next year!
Food is good, but it is very overpriced.
Menu is very similar to the LA Spago--tuna tartare flutes etc... with some sushi. At some point you have to ask yourself if 3 slices of salmon are worth $40 even with the ambience etc... If you aren't staying at the Four Seasons, likely going to one of the less good tables. There are much much better options for food, location, and service on Maui and certainly at a better price. Easily the most expensive place I'm aware of on the island.
Spago has a lovely ambiance with gorgeous sunset views.
The staff is accommodating and the service is impeccable. Extensive wine list and fabulous food.
Exceptional experience and food
Views were gorgeous. The service top notch. Their food was amazing. We even loved their bread and butter. This is one of our fav restaurants on the Island and have made reservations to come back.
Amazing Cuisine,Stellar Staff
We were a party of 4 celebrating a 60th birthday. I reached out to the Manager Kassey Wolf to plan the evening. She assured me it would be a wonderful evening and herself and staff would go out of their way to make sure everything was perfect. She was not kidding! The lovely Sara made sure we were happy and stopped by several times to insure we were satisfied and to wish a Happy Birthday to the guest of honor. Our server Daniel was wonderful and the chefs attention to detail was amazing! The quality and flavor of the dishes were spot on and the presentation looked like a work of art! The staff made sure we had a beautiful table to enjoy the evening. Could not have been more happy!
Save your Money
Mediocre at best. The worst steak ever above $15. And it cost $85. Overcooked and grainy. Is food so bad these days that some people think this is a good restaurant?
Fantastic Culinary Experience!
This was a truly memorable dining experience. Every dish from appetizers to dessert was a creative combination of elements and beautifully presented. Our experience began with a special cocktail prepared at our table (Mo Money Mo Problems) which was followed by ahi poke in sesame-miso cones, and wagyu beef with caviar and gold flakes. The entrees we enjoyed included Thai style coconut red curry, duck, wagyu beef. The service was excellent. Our waiter could not have been more pleasant, professional or helpful. In addition to attentive service, he saved us from what would have been a miserable, dining experience. Here's what happened. The hostess sat our party of 4 next to a table of 9 very loud tourists who appeared to have been overserved. They were so boisterous we could not hear our waiter, and he could not hear us. Fortunately, our waiter acknowledged how bad the environment was for us and he moved us to another table. Thanks to him, we had an amazing dinner. The only reason this is a 4-star review is because there were many open tables that were not next to the ill-mannered party. The hostess could easily have sat us at another table had she been paying attention and/or had more experience and neither we nor our waiter would have had to resolve the problem. The purpose for mentioning this is to acknowledge our wonderful waiter and hopefully help others avoid a similar situation in the future. If you're in Wailea, a visit to Spago should be part of your plans.
Wolfgang you've done it!
We were staying at the four seasons in Maui and knew Spago was the marquee restaurant there. We had to go. It was a once-in-a-lifetime experience, which we hope we will be lucky enough to repeat. The location, venue was breathtaking at sunset. The menu was extensive decadent and incredible. Our server Jeff knew every detail of the menu and is an absolute expert on the intricacies that go into every dish. The meal and experience was one I will never forget. I had the half rack of lamb and the tastes, smells were better than anything I have had before. Everyone that works there seems very dialed in to making Spago an experience of a lifetime.
Worth it !
Top Level Dining. Superb Food, Service and Location. Prices fair for the outlet. Paid $ 500 for 4 Guests, worth it.
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LOL. Thank you The New Yorker.
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Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
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Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Newbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answerWrong resy
I bought a resy for Tatiana By Kwami and when i unlocked seller lied it was for a different restaurant
Give the best answerSold reservation
What do I do with the reservation after I sell it? Do I need to notify the restaurant?
Give the best answerPaid $75 for name change that didn’t happen and cannot get anyone to reply
I paid $75 for a name change for a reservation. I bought last week that name change did not happen when I got to the restaurant they did not have my name. Luckily they took me anyway because I had the name on the reservation. AppointmentTrader owes me $75 and I can’t get anyone to reply, how do I claim my $75
Give the best answerPostpaid?
One of the reservations I put up for sale is notated “postpaid” whereas none of my others make any mention. What gives??
Give the best answerMaking first reservation listing
I have secured a reservation with my resy app so I need to create an alias first or how does info get changed to person buying reservation
Give the best answer