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😍 5/5 - A Buttery Night
By 👻 @Amr_Heikal, 07/18/2022 3:00 am
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It is a minimalist menu and to the point. There are only 3 options each for 78AED: Beef or Chicken or Salmon platters. All 3 options are grilled and served in cast iron pan covered with the famous Swiss green butter sauce. The pan is served on wooden board with a side of bread, fries and leafy green salad with a creamy dressing. If you are a vegetarian hard-luck, this is restaurant isn’t for you. On your first visit you will wonder why are they serving bread with a steak and fries. But trust me you will need it. The sauce is soooo delicious that you will need the bread to dunk it in the sauce, you will wipe your pan clean. The rumor is it took them 10 years to perfect this green buttery sauce and it contains 30 ingredients. Don’t ask me what’s in it, I have no idea but it is finger licking. This was probably my fifth visit every time I order the same thing the Beef Fillet. I never thought of ordering anything else. Yesterday I was happy to see that the prices remained the same, the Beef Fillet is still for 78AED since they opened a few years ago. A great value for money. For dessert you only have 2 options: pain perdu or molten lava. We ordered the Pain Perdu to share, which was also served in a cast iron pan with a scoop of vanilla ice cream topped with caramel sauce. Well not everything in life is perfect, the Pain Perdu is different but pleasant. It's OK but I’m not a fan. Oh I need to say that the salted peanuts that came with the beer were really tasty, nicely roasted and lightly salted. I wonder where did they get them from, I want some :) The staff is super helpful, very attentive and hospitable. I highly recommend Swiss Butter and I would definitely go again and again.
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