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😒 3/5 - Not that great
By 👻 @Peter T, 03/07/2023 3:00 am
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My wife and headed to the Gray for a much anticipated birthday dinner. It was a mixed bag for us across the board. The food was pricey, the portions were small, the service was very good, and the menu was limited. We came in with the mind we would order a few courses as allot of reviews complained of small portions, and they were correct. We started with the tuna tar tar and my wife asked for salt and pepper as the dish literally had no seasoning what so ever.She has never done this in any restaurant before. I had the lobster salad and it was a couple of pieces of lobster claws cut in half, served on some mayo with some strands of celery that were done with a vegetable peeler. it tasted ok but was so basic and small I was underwhelmed. We also beefed up our appetizers with an additional app to be shared which were 3 small red rice balls that were again, just ok. It took some time between courses before the entrees arrived and we got the scallops and oxtail. The scallops are a dish that was made famous by another chef, Gordon Ramsey. It was a "very similar" dish with scallops ,raisins and cauliflower. This version was not great. On the other hand the oxtail entree was excellent. The deserts were simple. A pudding and buttermilk cake which again were ok, but overly sweet to the point we could only have a few bites and we were done with the pure sugar. A very average experience, sorry.
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