TLDR: The Lobster Club is very much a "clubby restaurant" - The Lobster Club New York - Buy Reservations
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🙂 4/5 - TLDR: The Lobster Club is very much a "clubby restaurant"
By 👻 @Patrick W., 01/01/2023 3:00 am
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TLDR: The Lobster Club is very much a "clubby restaurant" but the food is actually good. If I could summarize Lobster Club, it's basically a fancied up hibachi concept. Kind of. Not a place I'd frequent regularly but once in awhile, if I feel like burning money for a Benihana style meal - Lobster Club wouldn't be a bad idea. The sushi rolls are solid, the katsu sandwich is great, spicy shrimp fried rice and the shaved ice is awesome.I'm not sure how we ended up here but I remember wanting to not like this place. Brasserie was such a classic New York restaurant, when I heard about Lobster Club occupying the old space - I felt like it was going to be an overpriced Benihana. I still think it is very expensive but the food was good enough that I would come back.Tuna and Chilies. Very unique, I like the chopped chives, the marinated tuna, the chili and the puffed rice. Something like a deconstructed crispy rice.Wagyu Truffle Sando. Not quite as rich/fatty as Don Wagyu or Sakamai but still a very good version of it. It's a bit more beef-forward, not quite as greasy as other versions. I don't think it's true A5 but that's okay, I like American/Japanese wagyu personally - much easier on the palette. Solid.Wok Lobster. Basically a fully ginger/scallion lobster tail. You can get a twin lobster in a Chinese place for the same price but the tail probably wouldn't taste this good or be this big.Sushi Rolls. I'm not sure which ones we got. I think it was the Spicy Toro and the Lobster Surf and Turf. These are pricey ass rolls but they were tasty.We got one steak which came with the massive assortment of sauces. Decent but I could probably skip this. Personally I'd rather eat KBBQ for "Asian" beef.Spicy Shrimp Rice was good. The shaved ice was massive but it was very good.If we returned, I'd probably fill up on just a crap ton of appetizers.
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