AppointmentTrader FAQ - Toscano Harvard Square Cambridge - Buy Reservations
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Toscano Harvard Square Cambridge Reviews from The Last Year
The restaurant itself is beautiful, .
.. a great location, clean and classy. They have windows that open to the street and just has a nice vibe. 5 stars for ambience. The food was just Ok. The best dish we had was the grilled squid, although we had a much better version in the North End the previous day. Oysters were a bit small, but fresh. Risotto was just Ok, and the pizza was pretty bad as other people have said. Overall, maybe 3 stars for the food. Our waiter looked like Stanley Tucci from the Devil wears Prada. He was a bit overbearing and just didn't make us feel welcome, which I almost never complain about. In general, if they are polite and do their job, I'm OK with it. At one point, the busboy cleaned our appetizer plates and asked if we wanted to keep our unfinished bread. I said we did. The waiter came by a few minutes later and snatched it away saying "you don't need that". What?! Just weird. I've never had a waiter ever do that ... even at the French Laundry, they ask you what you want, not make the decision for you and take away your food. Towards the end of our meal, but not at the end, he looked at my wife's pizza and said "I can pack that up when you're ready to go". WTF? We are still eating here, and the waiter is basically telling us to get out ... absolutely weird. The dude absolutely had a weird attitude. So overall, just based on the service , I should probably give it 1 star, but the ambiance and food pulled it up (although mostly the ambiance).
Upscale Italian place by Harvard Sq.
The food is pretty good. I especially like the pappardelle and my friend likes the pizzas. Their shrimps are also giant. The service is always formal and polite, and the restaurant is less likely to be busy than other similar places around the square. Overall, they're a regular choice for faculty-invited speaker dinners and other department events, and I prefer them over many of the other usual options!
The service was impeccable.
Finally a server with the finesse and grace to answer the questions you ask with helpful information catered to what you asked. The food was prepared perfectly. My wife's salmon was tender, juicy, and fully cooked without being dry. My pasta and risotto were also great. The bacon flavor was fantastic. And the seafood risotto was so creamy and mellow. This restaurant is a great place for a date or a good time with friends. My wife suggested going here because we walked by and the aroma was as so fantastic. I can see why this place is tops on people's lists.
Food was not good.
They put a lot of vinegar to salad and I can't eat it. Stake was also very dry and overhited. One good thing, they removed stake and salad from the bill.
Excellent Italian food.
Service is excellent. Wine selection very good. My daughter is Vegan and made her a very good ziti aglio olio with spinach and garlic. Pasta is delicious. Great desserts. Best Italian food in the area.
Came for Dine Out Boston! Their lunch menu was a good deal
Came for Dine Out Boston! Their lunch menu was a good deal at $36 since normal entrees are already around $30. Pasta and desserts were the best parts of the meal. Good service and upscale casual environment. * Apps: salmone affumicato, panzanella salad. The salmon was nicely smoked but a bit boring. Panzanella was meh but I generally don't like salads. * Entrees: rigatoni norcina, veal scaloppini. The rigatoni was perfectly al dente with the yummiest truffle cream sauce. SKIP the veal--so chewy and weird, almost like dog food. * Desserts: torta di mirtilli, panna cotta. Both nice but I preferred the panna cotta.
Service was slightly dismissive and rushed, obviously this
Service was slightly dismissive and rushed, obviously this guy had worked in restaurants a long time. Martini was serviceable, wine selection was decent. The real failing was the entrees. Nothing was made with care. The pizza had too much sauce and cheese. The dough was tasteless. The shrimp dish was WAY over cooked, the potatoes were under cooked. And, everything lacked enough salt. Save your money, go elsewhere.
Nice ambience for a Friday night catch-up dinner with
Nice ambience for a Friday night catch-up dinner with girlfriends. Beet salad was not memorable. Orecchiette dish also not memorable. Service was excellent.
This place is great for the indecisive and for people that
This place is great for the indecisive and for people that like to try as many things as possible. I've never been to an Italian restaurant where they could do 50/50 on two pastas! The food was so tasty and you could taste the freshness of the ingredients. For example, the black truffle in the rigatoni and freshly made ground sausage is a flavor bomb. The pappardelle ricotta, cream, and veal was unbelievable - one of those close your eyes on the first bite vibes. The meatball appetizer is a must get with the combination of various ground meats. I'll be coming back to try the other stuff on the menu! It's definitely a good date night spot with an open kitchen, not-too-dim lighting, and not-too-loud music. Our waitress Daniella was so nice and made us want to stay there a while. I only wish they asked us if we wanted bread. Also food was just a little too salty. Fine dining without the super priciness imo.
Excellent sword fish with grilled vegetables ( lunch $32).
Smooth, polite, and professional service. Elegant decor,linen table clothes. Just a nice place. Waiter mentioned 2 daily specials (one sounded wonderful) but did NOT tell us the $- so in principle I didn't order.
Not bad - I liked the dressy/quiet atmosphere where you can
Not bad - I liked the dressy/quiet atmosphere where you can actually hear the person from across the table. It's a solid place for a sit-down lunch or dinner in the Harvard area, plus relatively abundant street parking. Food-wise, the spaghetti pomodoro I ordered was all right. Good-sized portion and presentation but in terms of flavor, the dish was lacking ... something. I can't quite put my finger on it. It's a simple pasta dish that relies heavily on the quality of the tomato sauce. I found the spaghetti too much on the dry side and in desperate need of the grated cheese and basil and the black pepper I added. All in all, if you're looking for a lighter pasta on the menu, I'd suggest this one but I liked my friend's spaghetti vongole much more. Overall, just okay; I'd come back to try some of the other dishes like the scallops and white chocolate/blueberry tart.
Staff were friendly, service decent.
Food was expensive and really not worth the money, even at half the price. Person eating dinner with me said their pasta would have been better if they made at home from a can of sauce, and their pasta was way over cooked. My pizza wasn't actually pizza dough, it was closer to Pita chips in flavour and consistency. So inside was soggy, outside basically a thick cracker. Never have I had a pizza like it before. Toppings were over cooked, speck shouldn't be crunchy like bacon. Wine selection was ok, though too much American wine by the glass for my liking in an expensive Italian restaurant. Not bad, just unnecessary when so much awesome Italian wine is out there. Was it the worst meal I've had? No, but far from the best, and at this price point def more of an insult to my wallet than not.
First time.
The ambiance we nice. We had a high top for two in the bar area. Ordered drinks which didn't come until after the salad. Bar was backed up but didn't need the salad to come out seconds after ordering. The couple next to us mentioned that the service was off tonight and wondered if it was due to the holidays. They ordered a glass of wine but that didn't come until the end of their meal. We were dressed up for a night out, but was done in an hour which is a pet peeve of mine. They might have been making up for the slow bar, but everything else came quickly. The food was great and definitely will bring us back again. Hopefully, next time it will be a better overall experience. The crème caramel was awesome - it's flan not crème brûlée in case you have questions.
Cambridge's Best Restaurants that are most frequently booked by customers of Toscano Harvard Square Cambridge
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I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
How to cancel a bid
How do you cancel a bid that you no longer want
Give the best answerPOLO BAR NYC CONNECT
Hello, looking for someone who has direct connection to reservation at polo bar. Have a huge meeting with big investors for a multi-mill project in Europe and they are coming to NYC and want to been taken to somewhere glamorous. Can anyone lend a hand?
Give the best answerMoney gone
I made two buy listings earlier this morning and then discarded both of them as no longer needed. My refund now disappeared in my account, and I can no longer transfer them back into my bank account. I’ve also made another buy order, and now the system is telling me “Bad Balance Combination”. Called my bank to stop all transaction going to this Pheonix Labs and reported as scam
Give the best answerBeen a week and my reservation hasn’t been transferred
Paid the $25 transfer fee and have no correspondence or indication of transfer for 5 days. Any way to expedite or confirm?
Give the best answerPayout time
I just cased out some money yesterday and was quoted payout by 6/19 then today cashed out again and was quoted 6/22 for today’s cashout. Why would it take 8 days to get paid?
Give the best answerUnsold listings bug?
Idk if this is related to the unsold listing % rule but I have listed 6 reservations and sold 5 of them and my unsold listing percentage is ~45%. For some reason the unsold listings have not been converted into sold ones. Does this happen only after the payment is released following the booking or is it an issue that needs to be addressed?
Give the best answerCote reservation
Hi all! I have a res for Cote Saturday night for only $45. Buy it while you can!! I’ll have to cancel it soon
Give the best answerIs Appointment Trader is legit ??
I have 1.3k in my balance but I can do nothing with it because my positve sales is 73%.
I can't list new reservation so I can't grow this rate so I am blocked. The support doesn't answer, I wonder if this platform is not a scam
Last chance for an appointment at Novikov Asian THIS SATURDAY!
8:15pm for two people.
Give the best answerAppointment Transfer
We purchased a reservation for tonight weeks ago and also requested a name transfer. The transfer was never confirmed so we canceled the request today and submitted another. How can we make sure it is transferred?
Give the best answerIs there an easy way to go to the discussion for a buyer's bid?
When I see a buyer's bid, I want to ask the buyer a question. Is there an easy way to go to the discussion for this bid and ask there?
Give the best answerHonest review of AT and advice to new joiners
Forget trying to snipe reservations online by waking up early and booking top restaurants at Carbone or Tatiana or Cote or 4Charles. After 2.5 months of booking reservations by setting up alarms, waking up early to sell appointments. It’s very hard to cash out on this app. During cash out, you have to pay $5 fee +3% transactions fee and max payout per day is $150.
Advice to new users:
- do not mass book reservations
- fill bids only
- don’t try to book reservations online, you need connections and call the restaurant
After putting in about 40 hours of work, I’ve made about $750 sale on this platform but gotten paid $0. Take this with a grain of salt.
Fraud
I believe this site to be a fraud. I paid $158 to get a reservation. Now they want my SS # and other private details in order to supposedly repay me.
Give the best answerCan concierge update the phone number on my reservation?
I requested a name change and need a phone number updated too.
Give the best answerPayouts
Hello All,
I don’t know what else to do as I can’t transfer my cleared funds to my bank account. Customer support is close to non existing and not helpful. How can we keep selling here if we can’t withdraw what we have worked for. They say I have to wait 180 days. This is ridiculous!
Via Carota
Hi all! I have a reservation for Via Carota for tomorrow for 2 people at 4:45PM for only $10 if anyone is interested!!
Give the best answerPayout limits? Have 1k…
Am confused about the payout restrictions. Have nearly $1k sitting, wanted to withdraw some and am surprised to see I can only withdraw $50. If i have to do this everyday I’ll end up paying over $90 in fees just for withdrawing via ACH which doesn’t make much sense to me. Have opened a ticket regarding this, but any input or advice would be appreciated
Give the best answerIs Appointment Trader Doomed?
Looks like New York passed a bill making it illegal to sell a reservation without the permission of the restaurant. Is this the end of appointment trader?
https://ny.eater.com/2024/6/7/24173621/restaurant-reservation-anti-piracy-act-bill-passes-new-york
Deposit account refund to credit card
How do I cancel my deposit account and have the balance refunded to my credit card?
Give the best answerHow to delete listing?
Hi I uploaded a reservation but no one has taken it. I would like to delete the listing so that I don’t get charged the no show reservation fee. And also delete the listing how can I do that?
Give the best answerAny seller support?
Has anyone found a way to get a question answered? From what I can tell there is no way to get in touch with anyone that works at/for AT. Other than the occasional admin posting a consultation offer here and there they are non existent. A lot of people have the same issue I have where we cannot cash out earnings. I cannot get my warning medal removed even though I am under the threshold. Sad to say but seems like AT is holding up everyone’s funds currently. Very scary and makes me wonder….Please reply if you read this admins and can help. Tried every way possible to get in touch
Give the best answerWhat happens if someone changes or shows up for their reservation after I buy it?
As the title says. I bought a reservation but what’s to stop someone from just showing up for it anyway? I’m doing the name change service but it’s still under their email/phone, right?
Give the best answerBOT suggestions
Seems like its impossible now to grab anything with restaurents booked within seconds. Any good bot suggestions?
How long to get verified for payouts?
How long does it take to get verified for payouts? Submitted my info on Monday and still nothing
Give the best answerRestaurant Bought/Canceled Their Own Reservation
I accepted a bid for a popular restaurant in Los Angeles only to receive a phone call shortly thereafter informing me that the reservation had been canceled due to it being listed on AT. I of course need to subsequently cancel the reservation on AT but get this warning that my status will be negatively affected for doing so. I've reached out to customer support about this several times with no response, not sure what to do in this station. Hoping someone can advise.
Give the best answer