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Yuki Yama Sushi Park City Reviews from The Last Year
Excellent sushi.
Both classic and very creative and original rolls, all delicious. Friendly service and a good sake selection paired with a great atmosphere make it a wonder experience. A little pricey, but that's to be expected when you are having super fresh seafood at a mountain resort town. Reservations are highly recommended. We went on a Monday night and it was packed.
This is a busy elevated sushi place, and they deserve all
This is a busy elevated sushi place, and they deserve all the accolades. From traditional to not-so-traditional Japanese dishes, fear not, every dish will be superior. From exquisite dumplings to rolls that are delicious and fresh as they come. The chef suggestions are not to be ignored. Don't ship dessert - tehy often feature a multi-layered (and I mean dozens of layers!) cake that comes from a prominent Japanese bakery in Salt Lake City. We had the cherries flavored - just wow! Service is like having dinner at a friends house, you'll want to stay and eat more!
Some of the best sushi around.
We loved everything we ate. Difficult to get a reservation, so plan ahead.
We heard amazing things about Yumi Yoma so we made a
We heard amazing things about Yumi Yoma so we made a reservation at the sushi bar and had the best night! Our waiter was the manager, Dustin, and he couldn't have been nicer. He made great recommendations and we had incredible drinks and service from him. But to top it off, Lyn was our sushi chef and she had the best recommendations for sushi, and even made us a special dessert sushi for our anniversary that was to die for. I wouldn't recommend this place more! Thank you so much Yumi Yama for an incredible night!
Definitely go here if you’re a sushi fan
Jorge was amazing our service and food were both fantastic. This might have been the best sushi experience we’ve ever had. Highly recommend this place to anyone. Ask for Jorge he’s the best!
Exceptional sushi experience
This is likely one of the best sushi meals and experiences I have ever had. I went early on a weekday for dinner without a reservation (but I would recommend making one as it's small and very popular). The creativity, freshness and taste of the dishes is amazing. It is obvious that everything is flown in and tastes as if it was just pulled from the water. Dustin and Philippe were so helpful in ordering uniquely delicious items and pairing them with the best sake I've tasted. The customer service is exceptional and the atmosphere very relaxing and fun. I would make a trip to Park City solely to eat here again.
Great food.
The servers were sweet. Their lychee Martini is tiny but oh so good. The wagu is delicious and beautifully executed
We were admittedly skeptical about sushi in the mountains.
Yuki Yama pleasantly surprised our crew. We had to wait about 45 minutes for a table, but filled the time easily by wandering through shops downtown. Our table was located at the back of the restaurant and felt intimate. We tried a variety of sushi, in addition to the chicken kaarage and some daily specials. The chicken portion was much larger than expected and ultimately we ordered a little more than our appetites. Everything was prepared carefully and presented beautifully. The sushi was fresh and flavorful. The chicken was perfectly crisp. The server was knowledgeable and friendly. We took several of her recommendations when ordering. Yuki Yama has a good sake list, too. We didn't order any, but I always like to judge a sushi restaurant by its sake offerings. Yuki Yama is legit. Prices are on the higher end, but in line with what you'd expect to pay for top quality sushi.
The food was DELICIOUS! I highly recommend getting the
The food was DELICIOUS! I highly recommend getting the wagyu bruschetta and the spicy edamame. The service was great and my server gave many good recommendations. I also loved the feel and vibe of this restaurant and how sitting at the bar you can see the sushi being made in front of you
My absolute favorite Park City restaurant! Amazing food,
My absolute favorite Park City restaurant! Amazing food, great service, and fun ambiance. Sit at the sushi bar if you can, and ask the chef to make you his favorite picks from the menu (or off menu!). Utah may be a landlocked state but you would never know based on this incredible sushi restaurant.
Highly Recommended
Yuki Yama is a vibrant Japanese restaurant. The menu is well balanced with excellent presentation. We had vegetable tempura, seaweed salad and goyza. It was all delightful, omplemented by the helpful staff. Highly recommended.
The food is so good.
Best meal in a while. Miso cod is perfect. Fresh fish, good maki, kind service. Really excellent. Would easily be one of my top 5 meals in ny if they were there. And most items are actually gluten free without even asking. The fried chicken is fantastic.
Delicious! The food was varied so even our non sushi eating
Delicious! The food was varied so even our non sushi eating friends had options they liked (kimchi ramen). The wagyu, sashimi, maki were flavorful and fresh. Patrick our server was attentive and helpful and the space is lovely.
It had been a long time since my last visit, and I have to
It had been a long time since my last visit, and I have to say both my wife and I were very disappointed in the food, especially at this price point. $200 for both of us before tip with no alcohol. Service was great, but we left disappointed. I have been eating at sushi restaurants for over 40 years and I would consider sushi to be my favorite food. Over the years I have eaten at all different levels of sushi restaurants, from all you can eat, rotating plates, to super high end and I would put my meal at Yuki Yama towards the bottom. And I am not very picky! We ordered the edamame, cucumber salad and pork gyoza to share and I ordered the 15 piece sashimi, the Executive special maki roll and a bowl of rice. Edamame - good, liked the course ground salt. Cucumber salad - better, sizable portion with good flavor. Pork Gyoza - maybe the worst I have ever had and I will happily eat the frozen microwave stuff. Little flavor and bad texture, like it had been reheated after sitting out for hours. Sauce that came with it was good. 15 Piece Sashimi - pretty good with a nice array of seaweed salad and other edible garnishes. There were 4 different cuts, salmon, red snapper, travally jack, and fatty tuna. Some cuts were great, fatty tuna, but they were just ok, with the salmon being disappointing. If that is all I had, I would not have been so disappointed, but $60... Executive Maki Roll & Rice Bowl - the rice in everything was not good. Like the gyoza, its texture was like it had been reheated. Super disappointed. My wife's meal was similar, a roll and salmon nigiri. Salmon was ok, but rice in both ware terrible. Overall I am not sure if we just had a one-off bad meal, or if this has become characteristic of the quality. Either way, I will not be going back anytime soon!
What an amazing find in the beautiful mountains of Utah.
This wonderful sushi restaurant on Main Street is one of the best we have ever been to. It starts with great management led by Brody, who is excellent at recommendations and should be trusted. We sat at the Sushi Bar with Chef Lynn who is soft spoken and fantastic at what she does. Everything that they make, and serve is presented in true, artistic fashion. Making it both a visual and culinary dining experience. We started with Kimchi Miso soup. What an amazing blend of two dishes that we love and this slightly spicy broth is loaded with flavors and spicy cabbage and a must for starters. From there we had the Executive Roll another great spin on a traditional roll served with a side of house made Habanero Sauce making yet another home run! Next we had Nigiri that is truly world class and outstanding in all aspects. Hamachi, Salmon Sake, Shima Aji and more. To finish, Lynn made us a wonderful and unique Flounder Nigiri which is something we have never had, but a must try. It is excellent! As a finale, as if things could not get better, Brody suggested their Dragon Slayer Sake which is crisp yet with no harsh notes. Truly outstanding. We are excited to come back again soon! Make reservations well in advance for dinner
Wow, a must visit when in Park City
What an amazing find in the beautiful mountains of Utah. This wonderful sushi restaurant on Main Street is one of the best we have ever been to. It starts with great management led by Brody, who is excellent at recommendations and should be trusted. We sat at the Sushi Bar with Chef Lynn who is soft spoken and fantastic at what she does. Everything that they make, and serve is presented in true, artistic fashion. Making it both a visual and culinary dining experience. We started with Kimchi Miso soup. What an amazing blend of two dishes that we love and this slightly spicy broth is loaded with flavors and spicy cabbage and a must for starters. From there we had the Executive Roll another great spin on a traditional roll served with a side of house made Habanero Sauce making yet another home run! Next we had Nigiri that is truly world class and outstanding in all aspects. Hamachi, Salmon Sake, Shima Aji and more. To finish, Lynn made us a wonderful and unique Flounder Nigiri which is something we have never had, but a must try. It is excellent! As a finale, as if things could not get better, Brody suggested their Dragon Slayer Sake which is crisp yet with no harsh notes. Truly outstanding. We are excited to come back again soon! Make reservations well in advance for dinner
The food was amazing.
Highly recommend getting the Bruce Lee Roy which is topped with perfect Wagyu beef. Everything was very fresh and we even went back for lunch the next day!
yes, it's a blackout in Park city, but even in the dark,
yes, it's a blackout in Park city, but even in the dark, they have the best sushi and Staff!!
Small + quaint sushi place on Main.
We loved the green hornet and sashimi. Table turnover was fast + very very chill vibes. Reservation required!
Yuki YUCKY
We have dined at this restaurant two times. Once was take away, which was not impressive at all. When we came back to Park city a year later, we tried it again. This time we dined at the restaurant. We didn’t even finish the sushi. There was so much rice around the rolls. The fish quality was not great. We also had a roll that had beef on top of it, and the beef you could not even chew it No one making the sushi is Asian. I would not waste your time, even trying it. Our server was not friendly at all whatsoever. But more importantly, the food quality was not good. I don’t understand why it is so difficult to get a reservation here.
It was fair at best.
Expensive for the quality of the sushi. Crispy tuna was not good at all. The salad which is a staple at sushi restaurants was also fair. They used a spring mix when every sushi restaurant in America uses iceberg lettuce Spider roll didn't have much crab, and the spicy tuna roll didn't have much flavor I would pick something else versus coming here
So good! We walked in on a Monday night about 8pm.
They seated us right away at the sushi bar, but that was only because the reservation had canceled. All the other seats were full. So make a reservation! This place was good. We had the executive, Bruce Lee, and a shrimp maki. I was so full I couldn't eat the maki roll. The executive comes with a habanero sauce, which I asked for on the side. Glad I did. I thought my tongue was going to fall off. The roll was so flavorful it didn't even need a sauce. Service was very attentive. Highly highly recommend.
Food is amazing!!! Service is on point.
Ambiance is very quaint. Highly recommend. It is on the smaller side and they are always booked so make sure you get a reservation!
Favorite place in park city! Ordered: Chicken kareaage
Favorite place in park city! Ordered: Chicken kareaage Lamb lollipops Exception roll Spider roll Black cod ALL OF IT= AMAZING. Black cod is the best of all.
Wow!! Simply the best! Jed our server made us feel right at
Wow!! Simply the best! Jed our server made us feel right at home while we celebrated our one year anniversary. Started with the wagyu hot plate.. don't miss that for meat lovers 100% worth it. The mini crabs and Mr. Miyagi rolls were something we won't forget. Can't wait to come back
Ramen was the best!
We had a reservation and were seated at a high top. Great place to people watch and see the sushi chefs at work. Our server was so chill and fun. We really loved the interesting cocktails, so delicious. Sushi is delicious, and I recommend the ramen bowl on a cold winters night, it was delicious and really hit the spot! You need to be sure to get a reservation early during your stay as it’s hard to find. Definitely worth visiting.
Sushi at 7,000 ft.
Unbelievable sushi. Super fun environment and amazing recommendations from Dustin. If you like sushi and are in Park City this is a MUST VISIT!
$$$$$$$$$$TOO MUCH$$$$$$$$$$
Pretty snobby place. Expensive. The sushi was pretty good but really I got to remortgage my house to eat in this town! I thought NYC was expensive! Guess not.
A+ for Derek!
Amazing food - I don’t think you can go wrong with anything! We highly recommend the Lychee Martini! So well done. Our waiter Derek from Georgia was a joy - he memorized our entire orders without writing anything down, such talent! Kudos Derek! Thanks for making our last night in Deer Valley so special.
Park City's Best Restaurants that are most frequently booked by customers of Yuki Yama Sushi Park City
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Yuki Yama Sushi Park City User Reviews & Question Forums
Yuki Yama Sushi Park City Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Rick D. (07/23/2024 3:00 am)
Yuki Yama Sushi Park City Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Josh (07/15/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)