Newbie sellers— how fast do your reservations sell? - YUN NANS 云海肴 (ION Orchard) Singapore - Buy Reservations
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YUN NANS 云海肴 (ION Orchard) Singapore Reviews from The Last Year
Yun Nans @ Nex Mall
Improvement as compare to last year visit. Good good. Good service. The staff will recommend what tea is more suitable for us when we can't make decision
Lousy service
Service was bad and slow. Wanted to order take long but tell people only 80 mins dining. Finally got someone to take order, ordered kid meal then take go key in first then go missing. Wont come back again
If you're in Ion Orchard and you're looking for a decent
If you're in Ion Orchard and you're looking for a decent good value meal and too lazy to leave the mall to explore others, Yun Nan's is worth giving a shot. The food is based off of the name "Yun Nan" which is a location in China. The food is a combination of ethic origins and Han Chinese flavours. Overall a pleasant experience and would recommend! Taste: 4.5:5 Ambience: 4/5 Service: 3.5/5 Value for Money: 4.5/5 We had: 1) Beef stew in copper pot: this is a signature item, did not disappoint and balances well with rice and anything else you might get! 2) Grilled pork trotters: This is a must get! For those who like a nice bite into pork, this did not disappoint (gloves are provided so you can grab it better) 3) Crispy burning tofu: Well recommended as well, small bites here and there 4) Garlic Cayote Leaf: Flavours are there 5) Avocado Jackfruit Juice: It tastes as it sounds, imagine having Avocado stirred up mixed with Jackfruit All in all, if I was in Ion Orchard again, I'd come back to it, knowing that I had a great, but perhaps more importantly, a consistent one.
Excellent Yunnan cuisine in Singapore
This restaurant is the first Yun nan style stone pot fish in Singapore that was openly in end 2022. The pressure steam fish is a must try & instaworthy. We ordered the live fresh soon hok which was about 1 kg ($88), the fish meat was so tender, juicy with a natural umami sweetness indicating the freshness of the fish. There were 2 choices of soup & we went for the fish collagen soup. It was just about right in terms of balance of richness & flavour yet not too gummy and too overwhelming that you get taste fatigue. For those who like fish collar meat, the fried barramundi fish collar is very good, again it is the freshness of the fish that makes it so tasty. Grilled clam with spicy garlic sauce was a good side dish. The tang Hoon was soaked in the clam juice making it really good. In addition to these above, they offer similar menu to other Yun Nans chain restaurants that specialise in the pressure steam chicken. As usual, I finished off my meal with the rose pastry which never failed me. Highly recommended!!
Good service, good food with fresh ingredients
We were lucky to get a seat before the queue builds up. Think it’s possible to reserve, must check how. The service is good , like the signature soup mixian and the tofu pot. Grilled fish is fresh, would prefer more flavours. Overall good food and good service. Enjoyed, would recommend
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Newbie sellers— how fast do your reservations sell?
By 🍝 @JoyfulBasket58, 05/10/2024 4:33 pm
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I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
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Answer from 🤩 @ArtisticArch12 (05/11/2024 2:46 am)
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You should probably cancel prior to the cancellation date per the cancellation policy. I would imagine you would only get reimbursed for a sold listing if you happen to be charged?
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Answer from 👻 @ContentedTooth13 (05/11/2024 9:06 pm)
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My first sale took about a week. But as the other commenter said stay ontop of your cancellation windows. There’s no reimbursement for those so make sure you cancel in time then just try again.
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Answer from 🦚🇫🇷 @ChoiceBird42 (05/10/2024 6:29 pm)
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On whitch restaurant are ur bookings?
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By 🍝 @JoyfulBasket58 (05/10/2024 6:43 pm)
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By 🦚🇫🇷 @ChoiceBird42 (05/10/2024 6:54 pm)
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