Auberge du Vieux Puits - Gilles Goujon Fontjoncouse - Trade Reservations
Save up to 30% at Auberge du Vieux Puits - Gilles Goujon Fontjoncouse!
Have someone use their loyalty points to book your stay or buy a reservation from someone who can't make it to theirs.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
0 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
Auberge du Vieux Puits - Gilles Goujon Fontjoncouse Reviews from The Last Year
The quintescence!!
The Wow effect from start to finish!! Michelin should expand its range to 4 stars, just for the Auberge du Vieux Puits. French catering at its most noble; discreet, friendly, professional service and good advice. The plate is a work of art with each dish, from the tomato as an appetizer to the seasonal dessert through the fish cooked in beeswax, an eye-full, a palate-full treat, all enhanced by a game lights above the tables. A special mention should be made to the choice of foods, all or almost all from the nearby region, Corbières, and its surroundings, which adds to the excellence of the menu! Little wink to the chef: I have no doubt that you will make good use of Melfor vinegar :)
Wonderful
First of all, a big congratulations to the indoor team. The staff at the top. They work in a good mood, you can feel it and it feels good!! A big thank you, we feel very comfortable in your restaurant. What can we say about the meal….magical. Very beautiful discoveries from start to finish. Products from our beautiful region of Occitanie worked with passion. Thanks to the chef and his brigade A very very nice discovery
Excellence
A memorable meal in a warm atmosphere. Dishes with stunning visuals, magical tastes and flavors. Impeccable service but still relaxed. We had an evening that will remain forever engraved in our memory. Thank you Mr Goujon
A perfect moment
An exceptional table 🤩 After numerous experiences in starred establishments, everything is there, the setting, the service, the rhythm and what can we say about the cuisine!!! Visuals, spectacle, pairings and very well-controlled cooking. Well done 👏👏👏 Thank you for this moment. Go ahead with your eyes closed
A pure moment of happiness
When you go to the best chef in the world, you logically expect something exceptional and therefore potentially be a little disappointed. Well no: the cuisine is simply extraordinary, both in terms of quality and creativity, and it is a marvel from the beginning to the end of the meal. And what's more, the atmosphere reflects the chef, present throughout the meal (which is becoming extremely rare among all starred restaurants), warm, smiling and friendly, far from the congestion of certain prestigious places. And all this makes for a moment of pure, timeless happiness, tasting with your eyes and taste buds a work of culinary art in a friendly environment....
Exceptional
One of the most unique and exciting tables I have ever created. A high-end, twirling cuisine, an unparalleled sense of staging (small spotlights illuminate the dishes brought to you at the table), prodigious audacity (watch out for the candles...), and an absolute balance of flavors , textures and harmony. An absolutely major table, which features in my most memorable experiences. The service is very good, although a little theatrical at times. A hint of naturalness and relaxation would be welcome, but for all that the quality of service is impeccable. A particularly pleasant atmosphere emanates from this beautiful place, resolutely family-friendly.
When the Catalans move to Aude…
But how can you not know such a wonderful address??...a magic trick in each dish, unrivaled flavors through the search for the "product", a perfect balance from start to finish...many thanks for your welcome, your service and above all to your entire team who deserve the best...to the immense pleasure of coming back again and again to savor the true Cuisine of French Gastronomy!!..🤩♥️
Very rare
From the start of booking, to arrival, to care until departure, we were received like royalty. The place, the quality of the staff, the food... Gilles Goujon, a display of his qualities: subtle inventiveness, precision in the combination of flavors, without forgetting an impeccable choice of products. Everything is done to make you feel good . caring, kind and very professional. We claim that it is the best time of our life with Emmanuel Renaud and that we have rarely seen a place of such quality! You fully deserve your stars!
Perfection
Not my first visit. I accompanied a friend who wanted to experience fine dining. Giles Goujon did not disappoint. The excitement on my friend’s face whilst experiencing the magic of M. Goujon was worth every centime…and it will cost many centimes but perfection does not come cheap. To describe the meal here or take photographs would spoil the surprise for others who may dine at the Vieux Puits for the first time. My first visit was in 2003 and all I can say is it just gets better and better and the surprises keep coming, Bravo M. Goujon and your outstanding team.
An exceptional moment far from the hustle and bustle of everyday life
Second time we have come to this establishment. We took the “air de fête en corbières” menu. The first appetizer was both fine and explosive with flavors, and served as a herald of the colorful sequel. At the table, every step was truly fantastic. With each dish, a discovery and an emotion. The plates were full of contrasts, both in tastes and textures. The cooking was perfect, especially the incredible sole cooked in hot beeswax. We will not forget the sacrosanct “rotten egg with truffle” and the dessert prepared by the son. The culinary walk was exceptional. We were truly transported. Also note the attentive staff who do not fall into the category of "too much", on the contrary! Thanks to the chef for coming to exchange a few words with us (go Narbonne). See you soon.
THANKS
Magnificent, received by Mr Gilles Goujon and after 1 waltz between Julie and Corerntin. Exceptional cuisine, exceptional service, thank you to the whole team. For me best restaurant in France.
A chef, a team, exceptional cuisine
Accustomed to three-star chefs, we had dreamed of encountering the cuisine of Gilles Goujon and it was with great impatience that we awaited this moment. And the pleasure lived up to our expectations. Our “party air in Corbières” menu was indeed a celebration for all the senses! And what about the chef’s “surprise” on our plate! (Thank you again Monsieur Goujon for this exceptional dish that the blonde in me will manage to keep confidential!😜) Special mention also to the sommelier whose menu gives pride of place to local wines (very good indeed!) and therefore at reasonable prices, which is no longer the case for most major addresses. We like to think that the price paid in a restaurant of this quality rewards the exceptional talent and work of a chef, and a little less the guarding of a bottle of a distant grand cru in a cellar other than ours. Perfection of each dish, a top team, an attentive and accessible chef, the 3 stars are hung at the highest!!
My 35th birthday 😎
Living up to what I expect from a gourmet, my birthday celebrated there with friends leaving Narbonne that day a few minutes of driving were enough for us, quite surprising in this village hidden in the Corbières to find this restaurant...follow me ;) Old stone house and yes, that’s it, we are there A welcome 💁 ♀️ and perfect service, the cuisine, the taste 👅 perfect food and wine pairings too; Aperitif in the small lounge at the entrance and then invited to start at the table. There you have to cross the room It was one of my first 🥇 stars I was quite stressed but in the end it was great it went very well, the server was great 👍🏻 Do we present it more? if still not the waiter but: the Rotten Egg of course is the signature of Gilles Goujon his signature! Very original and above all everything comes down to the presentation then lots of other dishes and very good desserts. I also really appreciated the (cart) cheese platter, it's a crescendo parade of flavors and it's above all a good memory for the taste buds and in my head, the chef himself Gilles Goujon came to greet our friendly table and pleasant he even played the photo game for my 35th birthday and well I say successful birthday Thank you ☺️
The Pope of Gastronomy
We spent 2 magical evenings. Everything is absolutely incredible. Very professional, attentive, very cool staff. Very friendly atmosphere, they know how to put you at ease. The setting is very beautiful. And the cuisine of Mr. Goujon and his brigade? Simply EXCEPTIONAL. Of the 3 macaroons, this restaurant remains the first of those we did, for us. Real, local, tasty, surprising, joyful cuisine... Mr. Goujon has once again brought us the happiness that we hope to experience in this style of restaurant. Incredible work is done so that even people with gluten intolerance experience the same thing as others: respect. All the dishes were amazing, a big thank you to the whole team!
Fontjoncouse's Best Hotels that are most frequently booked by customers of Auberge du Vieux Puits - Gilles Goujon Fontjoncouse
Ranked #7 in Fontjoncouse's Best Hotels.
Ranked #22 in Fontjoncouse's Best Hotels.
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Auberge du Vieux Puits - Gilles Goujon Fontjoncouse User Reviews & Question Forums
🤮 | 🤢 | 😒 | 🙂 | 😍 |
Auberge du Vieux Puits - Gilles Goujon Fontjoncouse Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Duncan W. (11/04/2012 2:00 am)
Auberge du Vieux Puits - Gilles Goujon Fontjoncouse Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Bourri 68 (05/14/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @GainfulEdge65 (03/19/2024 2:48 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 🥷🏻 @ColorfulRod45 (05/21/2024 5:14 pm)