Food: I started with the burrata. - IL Gattopardo New York - Buy Reservations
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π 4/5 - Food: I started with the burrata.
By π» @Ryan K., 12/07/2022 3:00 am
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It was good, but literally every burrata is good. This one was simple. Burrata, prosciutto, some tomatoes, lightly seasoned. Delicate. I enjoyed it, but not really one to remember. The Public House in Mountainside, NJ has the best one I've had in a while. Dinner was the baked cod. Very nice. Sauce. Capers. Tomatoes. Olives. Really enjoyable dish. Not very heavy. I'd get it again, BUT the enjoy of the table was the veal osso buco served over mashed potatoes. I'm sure it was wasn't the healthiest option, but it looked awesome... and my buddy said it was as good as it looked!Service: what you'd expect at a place like this. Polite. Professional. Attentive, but not pushy. Atmosphere: Packed. Literally every seat was filled. White table cloth. Clean. Elegant, but tight. They have tables close to each other and they even have a table right by the front door which looked terrible. I'd be upset if they say us there. Miscellaneous: Good meal. Good service. I don't go back for dinner based on value.
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