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Innocenti Evasioni Milano Reviews from The Last Year
A roller coaster of taste
LOCAL: The new location of the restaurant is located in an area that is not exactly one of the most beautiful in Milan, we are in Bovisa, in a street where there are only homes and practically no commercial activities. Despite this, the location literally has nothing to do with the context that surrounds it, in fact once you arrive you forget about everything around you. The restaurant has both a super modern and refined internal part, large spaces, important materials, a touch of refined art here and there and very large windows that overlook the external part of the restaurant: a huge, well-kept garden. A plus is certainly the private parking (free) which is located under the restaurant, while the only negative part about the restaurant itself is the not optimal acoustics, in fact you could barely hear what the waiters were telling you when they were literally at the your side. SERVICE: The service was very appreciable throughout the dinner. Starting from the reception where before accompanying us to our table they took our coats. Many here might comment with "we would just be without it in a restaurant like this", but if you read other reviews on restaurants of the same level, you will see that it is not something to be taken for granted. During dinner the service was precise and punctual, perhaps the dishes were delivered a little too quickly, very close together. FOOD: We opted for the "History is us" tasting menu to actually try the classics that have made the history of Innocenti Evasioni's cuisine. €75 per person I must say that the menu was a bit of a roller coaster, an up and down of taste which, obviously, is personal. After serving us a very tasty amuse bouche, some vegetable-based meatballs, the actual menu began. Parsley root with soft carbonara, Vesuvian cherry tomatoes with basil and Sichuan pepper. After tasting it I immediately said "there's no way they'll be able to serve anything better this evening". Literally a riot of flavors that all blended perfectly with each other. Seafood cassoeula made with tomato paste, fish and shellfish in sauce. Very very good, a really tasty dish. The only point I can make is that it was something that in terms of ingredients and taste I had already eaten elsewhere, perhaps in other shapes and consistencies, unlike the first one which was a unique surprise from every point of view. Gragnano spaghetti with smoked butter, black cuttlefish sauce and bergamot. After a very slight drop between the first and the second, here I really had a blow, the roller coaster risked crashing me to the ground. The dish was very heavy, I struggled to finish it, the spaghetti was literally flooded with this butter sauce which, once the first good bite had passed, made each subsequent bite increasingly difficult to swallow. Black halibut fillet with cauliflower in cinnamon butter and dried plum. A fair, linear dish, without surprises. The dried plum gave it a boost, but it was in such a small quantity that it wasn't enough to make it stand out as a dish. Puffed barbajada, banana cake and fior di latte ice cream. A really good dessert, which after the last two dishes you are happy that it is so tasty. Nice to look at and good to eat. At the end we went up again. DRINK: We chose the route of pairing glasses with the menu. €25 per person, for 3 glasses. Honestly a little disappointing, so much so that the three proposals were forgettable and in fact apart from the Berlucchi Extra Brut I don't remember the others. However, for the actual cost the proposal was honest. Perhaps the cost of water in a carafe (4€) and that of coffee (3.5€) are excessive I COUNT: Total €211 CONCLUSION: Overall it was a good experience and at a very fair price. For the level of cuisine offered, it is difficult to find options at similar prices in Milan. I will definitely come back to try the other tasting menus. PS: I was clearly right about the starter
Space, Conviviality, Taste Experiences
In the new and modern headquarters in Via Candiani, “Innocenti evasioni” amazes us, as soon as we enter, with the brightness of the rooms and the large window overlooking a vegetable garden. The environment immediately shows conviviality and hospitality, with the dining room staff who, in maintaining a constant relationship with the guests, facilitates their choices; in all this, we notice the harmony between the "kitchen" and the "dining room" which stands out for its professionalism and personality in managing the service and in presenting what the kitchen creates. The dishes, the result of chef Tommaso Arrigoni's innovative cuisine, are a dazzle of colors and flavors enriched by raw materials from the adjacent vegetable garden. Sharing the "History is us" tasting menu, we will return soon for new sensorial and gustatory experiences for dinner in the garden.
Inexplicably terrible
A place that falls well short of all expectations. Summary welcome, staff really detached and not up to par despite the declared desire to do not only a tasting menu but also a pairing of bottles and not glasses (much more expensive). Cuisine at the level of a good €50 restaurant, not €150. Noisy place. I definitely won't be back and wouldn't recommend it.
Good
Nice environment, even strange and original, so on the outskirts. Obviously the food is very good but I haven't tasted anything that particularly impressed me. Good, but I expected more.
Dinner under 25
We had dinner with the Under 25 formula, so in my review I can only refer to this. Good and well prepared dishes, but I had different expectations for the service: when booking the experience is presented as a way to introduce younger people to this type of cuisine, however I did not find that care and interest in the customer which I expect and which I have already tried in other starred restaurants. The idea of this type of dinner is very valid, but I think it should be revised to create a real experience: a good dish is not enough to make a great restaurant. However, I plan to return to try the normal tasting menu.
Service to be reviewed
Very nice location, large spaces and well-spaced tables. We chose the tasting menu. All well made and well presented, but nothing particularly exciting. I didn't really like the ragù gnocchi, but it depends on your taste. The reason that lowers my rating, however, is not the ragù, but the service. The lady who served us was really unpleasant, she seemed annoyed and that we were bothering her. High prices, but consistent with the type of place and the quality of the offer
Good but not great
Nice restaurant, particular and essential furnishings. Competitive price compared to other alternatives in the Milanese panorama. The acoustics are terrible, you can't hear what the waiter is saying. The food was good but perhaps not too particular for what you can expect from a starred restaurant. The wine pairings are very good. It's a shame that the explanations on the dishes are minimal and those on the wines practically non-existent. When doing a tasting menu with wine pairings one would have expected an explanation of the various combinations. So, a decent experience, but one to be reviewed in many aspects, including the welcome at the entrance and the total absence of the chef who spent the evening at the table with other guests (who ran the kitchen?). Rating: 6.5
an unexpected quality, a decidedly original Chef
the careful choice of ingredients and the originality of the combinations distinguishes the offer of Innocenti Evasioni excellent wine list reasonable price
Original without excess
Without a doubt an original chef, who however does not seek originality at all costs. A lot of attention to the customer, excellent service, refined cuisine, excellent wine list. The only flaw is the noisiness of the place. Prices are appropriate for the environment
Milano's Best Restaurants that are most frequently booked by customers of Innocenti Evasioni Milano
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
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Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Innocenti Evasioni Milano User Reviews & Question Forums
Innocenti Evasioni Milano Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Peter T. (12/31/2018 3:00 am)
Innocenti Evasioni Milano Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Diego d (03/27/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @GainfulEdge65 (03/19/2024 2:48 am)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 🍑 @BraveCloth47 (05/05/2024 2:39 pm)